United States — USDA FoodData Central
Rolls, gluten-free, white, made with brown rice flour, tapioca starch, and sorghum flour
Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (38)
| Nutrient | Value | Unit |
|---|---|---|
| Protein | 5.65 | G |
| Ash | 1.31 | G |
| Starch | 34.3 | G |
| Fructose | 1.55 | G |
| Lactose | 0 | G |
| Energy | 1077 | kJ |
| Galactose | 0 | G |
| Fiber, total dietary | 2.9 | G |
| Iron, Fe | 0.89 | MG |
| Magnesium, Mg | 42 | MG |
| Phosphorus, P | 128 | MG |
| Sodium, Na | 544 | MG |
| Copper, Cu | 0.111 | MG |
| Manganese, Mn | 0.671 | MG |
| Thiamin | 0.25 | MG |
| Folate, total | 31 | UG |
| Folate, food | 31 | UG |
| Total lipid (fat) | 8.2 | G |
| Carbohydrate, by difference | 40.24 | G |
| Energy | 257 | KCAL |
| Sucrose | 0 | G |
| Glucose | 1.25 | G |
| Maltose | 0.18 | G |
| Water | 44.6 | G |
| Sugars, Total | 2.98 | G |
| Calcium, Ca | 41 | MG |
| Potassium, K | 165 | MG |
| Zinc, Zn | 0.77 | MG |
| Selenium, Se | 9.2 | UG |
| Vitamin B-6 | 0.14 | MG |
| Vitamin E (alpha-tocopherol) | 0.52 | MG |
| Tocopherol, beta | 0 | MG |
| Tocopherol, gamma | 2.71 | MG |
| Tocotrienol, alpha | 0 | MG |
| Tocotrienol, beta | 0 | MG |
| Tocopherol, delta | 0 | MG |
| Tocotrienol, gamma | 0 | MG |
| Tocotrienol, delta | 0 | MG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 171863. Original source.
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