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United States — USDA FoodData Central

Rolls, dinner, sweet

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (135)

NutrientValueUnit
Protein10.04G
Ash1.18G
Starch27.53G
Fructose5.4G
Lactose1.06G
Alcohol, ethyl0G
Energy1342kJ
Galactose0G
Fiber, total dietary3.1G
Iron, Fe2.74MG
Magnesium, Mg24MG
Phosphorus, P127MG
Sodium, Na253MG
Copper, Cu0.097MG
Manganese, Mn0.397MG
Vitamin A, IU135IU
Retinol40UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0.2MG
Thiamin0.48MG
Riboflavin0.327MG
Folate, total91UG
Vitamin B-120.21UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0.6UG
Folate, food40UG
Tryptophan0.09G
Threonine0.28G
Methionine0.18G
Phenylalanine0.48G
Tyrosine0.24G
Alanine0.33G
Glutamic acid3G
Glycine0.36G
Proline1.48G
Hydroxyproline0G
Vitamin B-12, added0UG
Cholesterol55MG
Fatty acids, total trans0.168G
Fatty acids, total saturated3.516G
SFA 8:00.047G
SFA 12:00.136G
SFA 14:00.461G
PUFA 22:6 n-3 (DHA)0.006G
SFA 22:00.003G
MUFA 14:10.042G
MUFA 16:10.105G
PUFA 20:5 n-3 (EPA)0.005G
PUFA 22:5 n-3 (DPA)0.004G
SFA 17:00.03G
SFA 24:00.003G
TFA 16:1 t0.012G
MUFA 24:1 c0.001G
MUFA 18:1 c1.552G
PUFA 18:2 n-6 c,c0.697G
MUFA 22:1 c0G
MUFA 17:10.01G
Fatty acids, total trans-monoenoic0.135G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.037G
PUFA 20:3 n-30.003G
PUFA 18:3i0G
PUFA 22:40.004G
Total lipid (fat)7.37G
Carbohydrate, by difference53.58G
Energy321KCAL
Sucrose3.07G
Glucose4.81G
Maltose1.04G
Water27.83G
Caffeine0MG
Theobromine0MG
Sugars, Total15.38G
Calcium, Ca62MG
Potassium, K149MG
Zinc, Zn0.85MG
Selenium, Se8.5UG
Vitamin E (alpha-tocopherol)0.38MG
Vitamin D (D2 + D3), International Units0IU
Lutein + zeaxanthin15UG
Tocopherol, beta0.1MG
Tocopherol, gamma0.2MG
Tocotrienol, alpha0MG
Tocotrienol, beta0.52MG
Niacin3.787MG
Pantothenic acid0.595MG
Vitamin B-60.11MG
Choline, total14.6MG
Vitamin K (Menaquinone-4)2.2UG
Folic acid51UG
Folate, DFE127UG
Isoleucine0.36G
Leucine0.7G
Lysine0.31G
Cystine0.23G
Valine0.38G
Arginine0.41G
Histidine0.2G
Aspartic acid0.51G
Serine0.51G
Vitamin E, added0MG
SFA 4:00.101G
SFA 6:00.078G
SFA 10:00.129G
SFA 16:01.68G
SFA 18:00.787G
SFA 20:00.01G
MUFA 18:11.675G
PUFA 18:20.757G
PUFA 18:30.037G
PUFA 20:40.027G
PUFA 18:40G
MUFA 20:10.019G
MUFA 22:10G
Fatty acids, total monounsaturated1.851G
Fatty acids, total polyunsaturated0.855G
SFA 15:00.051G
TFA 18:1 t0.123G
TFA 22:1 t0G
TFA 18:2 t not further defined0.033G
PUFA 18:2 CLAs0.027G
PUFA 20:2 n-6 c,c0.005G
MUFA 16:1 c0.093G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30.012G
Fatty acids, total trans-polyenoic0.033G
PUFA 20:4 n-60.009G
Vitamin A, RAE40UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174107. Original source.

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