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United Kingdom — CoFID

Rabbit, stewed, meat only, weighed with bone

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion0.6
Water42.4g
Total nitrogen2.03g
Protein12.7g
Fat1.9g
Carbohydrate0g
Energy (kcal)68kcal
Energy (kJ)286kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
Satd FA /100g FA57.5g
Satd FA /100g fd1g
Mono FA/ 100g FA22.3g
Mono FA /100g food0.4g
Poly FA /100g FA20.4g
Poly FA /100g food0.4g
Trans FAs /100g FA1.8g
Cholesterol49mg
Sodium29mg
Potassium120mg
Calcium23mg
Magnesium11mg
Phosphorus90mg
Iron0.7mg
Copper0.04mg
Zinc1mg
Chloride27mg
Manganese0.01mg
Selenium10µg
Thiamin0.01mg
Riboflavin0.1mg
Niacin6.2mg
Tryptophan/602.7mg
Niacin equivalent8.9mg
Vitamin B60.17mg
Vitamin B122µg
Folate3µg
Pantothenate0.48mg
Biotin1µg
Vitamin C0mg
Trans FAs /100g foodg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-389. Original source.

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