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Japan — MEXT STDT

Rabbit, meat, lean, raw

Per-100 g nutrient composition · Meats.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
Refuse0%
Energy (kcal)146kcal/100 g
Energy (kJ)611kJ/100 g
Water72.2g/100 g
Protein, calculated from reference nitrogen20.5g/100 g
Protein, calculated as the sum of amino acid residues17.6g/100 g
Lipid6.3g/100 g
Fatty acid, triacyl-glycerol equivalents4.7g/100 g
Fatty acid, saturated1.92g/100 g
Fatty acid, mono-unsaturated1.29g/100 g
Fatty acid, poly-unsaturated1.29g/100 g
Cholesterol63mg/100 g
Dietary fiber, soluble0g/100 g
Dietary fiber, insoluble0g/100 g
Dietary fiber, total0g/100 g
Ash1g/100 g
Sodium35mg/100 g
Potassium400mg/100 g
Calcium5mg/100 g
Magnesium27mg/100 g
Phosphorus300mg/100 g
Iron1.3mg/100 g
Zinc1mg/100 g
Copper0.05mg/100 g
Manganese0.01mg/100 g
Retinol3µg/100 g
Retinol activity equivalents3µg/100 g
Vitamin D0µg/100 g
alpha-Tocopherol0.5mg/100 g
beta-Tocopherol0mg/100 g
gamma-Tocopherol0mg/100 g
delta-Tocopherol0mg/100 g
Vitamin K1µg/100 g
Thiamin0.1mg/100 g
Riboflavin0.19mg/100 g
Niacin8.5mg/100 g
Vitamin B-60.53mg/100 g
Vitamin B-125.6µg/100 g
Folate7µg/100 g
Pantothenic acid0.74mg/100 g
Ascorbic acid1mg/100 g
Salt equivalents0.1g/100 g
Carbohydrate, total, calculated by differenceg/100 g
beta- Carotene equivalentsµg/100 g

Source

Source: MEXT — Standard Tables of Food Composition in Japan (Government of Japan Standard Terms of Use). Food code 11003. Original source.

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