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United Kingdom — CoFID

Quinces, flesh only

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (36)

NutrientValueUnit
Edible proportion0.69
Water84.2g
Total nitrogen0.05g
Protein0.3g
Fat0.1g
Carbohydrate6.3g
Energy (kcal)26kcal
Energy (kJ)110kJ
Total sugars6.3g
Glucose2.3g
Fructose3.7g
Sucrose0.3g
Maltose0g
Lactose0g
Cholesterol0mg
Sodium3mg
Potassium200mg
Calcium14mg
Magnesium6mg
Phosphorus19mg
Iron0.3mg
Copper0.13mg
Zinc0.5mg
Chloride2mg
Retinol0µg
Vitamin D0µg
Thiamin0.02mg
Riboflavin0.02mg
Niacin0.2mg
Niacin equivalent0.2mg
Vitamin B60.04mg
Vitamin B120µg
Pantothenate0.08mg
Biotin0.1µg
Vitamin C15mg
Alpha-carotene0µg
Starchg
Satd FA /100g fdg
Mono FA /100g foodg
Poly FA /100g foodg
Caroteneµg
Retinol Equivalentµg
Tryptophan/60mg
Beta-caroteneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-241. Original source.

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