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United Kingdom — CoFID

Quiche, mushroom, homemade

Per-100 g nutrient composition · Eggs.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (49)

NutrientValueUnit
Edible proportion1
Water51.9g
Total nitrogen1.65g
Protein9.9g
Fat20g
Carbohydrate15.5g
Energy (kcal)278kcal
Energy (kJ)1157kJ
Starch14.2g
Total sugars1.3g
Glucose0.1g
Fructose0.1g
Maltose0.2g
Lactose0.9g
NSP0.9g
AOAC fibre1.4g
Satd FA /100g fd8.97g
Mono FA /100g food7.33g
Poly FA /100g food2.27g
Trans FAs /100g food0.29g
Cholesterol84.2mg
Sodium253mg
Potassium176mg
Calcium198mg
Magnesium15mg
Phosphorus180mg
Iron0.78mg
Copper0.07mg
Zinc1.3mg
Chloride386mg
Manganese0.13mg
Selenium10µg
Iodine21µg
Retinol94µg
Carotene28µg
Retinol Equivalent98µg
Vitamin D0.6µg
Vitamin E1.54mg
Thiamin0.06mg
Riboflavin0.22mg
Niacin0.7mg
Tryptophan/602.5mg
Niacin equivalent3.3mg
Vitamin B60.07mg
Vitamin B121.1µg
Folate13µg
Pantothenate0.81mg
Biotin7.4µg
Vitamin C1mg
Sucroseg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-954. Original source.

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