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United Kingdom — CoFID

Potatoes, old, roasted in sunflower oil, flesh only

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Water64.9g
Total nitrogen0.42g
Protein2.6g
Fat5.7g
Carbohydrate26.4g
Energy (kcal)161kcal
Energy (kJ)678kJ
Starch25.2g
Total sugars1.2g
Glucose0.7g
Galactose0g
Fructose0.5g
Maltose0g
Lactose0g
Alcohol0g
NSP1.1g
AOAC fibre2.7g
Satd FA /100g fd0.7g
Mono FA /100g food1.16g
Poly FA /100g food3.55g
Cholesterol0mg
Sodium3mg
Potassium597mg
Calcium9mg
Magnesium28mg
Phosphorus46mg
Iron0.44mg
Copper0.08mg
Zinc0.4mg
Chloride112mg
Manganese0.19mg
Iodine1µg
Retinol0µg
Vitamin D0µg
Vitamin E2.77mg
Thiamin0.22mg
Riboflavin0.01mg
Niacin0.4mg
Tryptophan/600.5mg
Niacin equivalent0.9mg
Vitamin B60.14mg
Vitamin B120µg
Folate8µg
Pantothenate0.47mg
Biotin0.3µg
Vitamin C13mg
Sucroseg
Trans FAs /100g foodg
Seleniumµg
Caroteneµg
Retinol Equivalentµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 13-492. Original source.

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