Canada — Canadian Nutrient File
Potato flour
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (94)
| Nutrient | Value | Unit |
|---|---|---|
| Retinol activity equivalents, RAE | 0 | µg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Vitamin K | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:1 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Alpha carotene | 0 | µg |
| Beta cryptozanthin | 0 | µg |
| Lycopene | 0 | µg |
| Lutein and zeaxanthin | 0 | µg |
| Retinol | 0 | µg |
| Beta carotene | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| 10:0 | 0.002 | g |
| 14:0 | 0.003 | g |
| 16:1 | 0.003 | g |
| 18:1 | 0.004 | g |
| Fatty acids, monounsaturated, total | 0.008 | g |
| 12:0 | 0.012 | g |
| 18:0 | 0.012 | g |
| 18:3 | 0.035 | g |
| 18:3n3cccn-3 | 0.035 | g |
| Riboflavin | 0.051 | mg |
| 16:0 | 0.056 | g |
| Fibre, total dietary | 0.07 | g |
| Cystine | 0.07 | g |
| Fatty acids, saturated, total | 0.09 | g |
| Methionine | 0.107 | g |
| 18:2 | 0.112 | g |
| Tryptophan | 0.115 | g |
| Fatty acids, polyunsaturated, total | 0.15 | g |
| Histidine | 0.166 | g |
| Copper, Cu | 0.197 | mg |
| Tyrosine | 0.224 | g |
| Thiamin | 0.228 | mg |
| Serine | 0.234 | g |
| Tocopherol, alpha | 0.25 | mg |
| Glycine | 0.256 | g |
| Proline | 0.265 | g |
| Threonine | 0.28 | g |
| Isoleucine | 0.299 | g |
| Manganese, Mn | 0.313 | mg |
| Phenylalanine | 0.316 | g |
| Alanine | 0.328 | g |
| Total Fat | 0.34 | g |
| Valine | 0.356 | g |
| Arginine | 0.374 | g |
| Lysine | 0.413 | g |
| Leucine | 0.425 | g |
| Pantothenic acid | 0.474 | mg |
| Zinc, Zn | 0.54 | mg |
| Vitamin B-6 | 0.769 | mg |
| Glutamic acid | 0.932 | g |
| Selenium, Se | 1.1 | µg |
| Aspartic acid | 1.173 | g |
| Iron, Fe | 1.38 | mg |
| Ash | 3.14 | g |
| Niacin | 3.507 | mg |
| Sugars, total | 3.52 | g |
| Vitamin C | 3.8 | mg |
| Niacin equivalents | 5.42367 | NE |
| Moisture | 6.52 | g |
| Protein | 6.9 | g |
| Dietary folate equivalents, DFE | 25 | µg |
| Folacin, total | 25 | µg |
| Folate, naturally occurring | 25 | µg |
| Choline, total | 39.5 | mg |
| Sodium, Na | 55 | mg |
| Calcium, Ca | 65 | mg |
| Magnesium, Mg | 65 | mg |
| Carbohydrate | 83.1 | g |
| Phosphorus, P | 168 | mg |
| Energy (kcal) | 357 | kCal |
| Potassium, K | 1001 | mg |
| Energy (kJ) | 1493 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2440. Original source.
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