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United States — USDA FoodData Central

Pork, shoulder, petite tender, boneless, separable lean and fat, cooked, broiled

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (110)

NutrientValueUnit
Water68.7G
Calcium, Ca8MG
Potassium, K415MG
Zinc, Zn2.74MG
Selenium, Se27UG
Betaine5.1MG
Isoleucine1.301G
Leucine2.261G
Lysine2.443G
Cystine0.31G
Valine1.39G
Arginine1.77G
Histidine1.117G
Aspartic acid2.57G
Serine1.147G
Niacin6.345MG
Pantothenic acid0.977MG
Vitamin B-60.594MG
Choline, total111.9MG
Total lipid (fat)4.23G
SFA 16:00.832G
SFA 18:00.435G
MUFA 18:11.588G
PUFA 18:20.516G
PUFA 18:30.014G
PUFA 20:40.069G
MUFA 20:10.021G
Fatty acids, total monounsaturated1.724G
Fatty acids, total polyunsaturated0.616G
TFA 18:1 t0.019G
TFA 18:2 t,t0.003G
PUFA 20:2 n-6 c,c0.016G
Fatty acids, total trans-polyenoic0.003G
Protein27.47G
Ash1.21G
Thiamin0.733MG
Riboflavin0.465MG
Folate, total1UG
Vitamin B-120.76UG
Iron, Fe1.25MG
Magnesium, Mg27MG
Phosphorus, P254MG
Sodium, Na53MG
Copper, Cu0.099MG
Manganese, Mn0.012MG
MUFA 16:10.114G
MUFA 18:1 c1.569G
PUFA 18:2 n-6 c,c0.514G
SFA 17:00.012G
Fatty acids, total trans-monoenoic0.019G
PUFA 18:3 n-3 c,c,c (ALA)0.014G
Tryptophan0.327G
Threonine1.208G
Methionine0.753G
Phenylalanine1.141G
Tyrosine1.088G
Alanine1.574G
Glutamic acid4.197G
Glycine1.242G
Proline1.111G
Cholesterol82MG
Fatty acids, total trans0.022G
Fatty acids, total saturated1.322G
SFA 14:00.043G
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food1UG
Alcohol, ethyl0G
Energy650kJ
Fiber, total dietary0G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
MUFA 22:1 c0G
MUFA 17:10G
MUFA 15:10G
SFA 24:00G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10G
SFA 8:00G
SFA 12:00G
Hydroxyproline0.096G
Vitamin B-12, added0UG
Vitamin E (alpha-tocopherol)0.1MG
Lutein + zeaxanthin0UG
Caffeine0MG
Theobromine0MG
Sugars, Total0G
SFA 20:00G
Carbohydrate, by difference0G
Energy155KCAL
Folic acid0UG
Folate, DFE1UG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
SFA 15:00G
MUFA 22:10G
PUFA 18:40G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169189. Original source.

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