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United States — USDA FoodData Central

Pork loin, fresh, backribs, bone-in, raw, lean only

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (114)

NutrientValueUnit
Folic acid0UG
Folate, DFE0UG
Hydroxyproline0.073G
Fatty acids, total polyunsaturated1.532G
SFA 15:00.005G
TFA 18:1 t0.061G
TFA 18:2 t not further defined0.016G
PUFA 20:2 n-6 c,c0.051G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30.006G
Fatty acids, total trans-polyenoic0.023G
Total lipid (fat)9.84G
Betaine2.8MG
Isoleucine0.987G
Leucine1.716G
Lysine1.854G
Cystine0.235G
Valine1.055G
Arginine1.343G
Histidine0.848G
Aspartic acid1.95G
Serine0.871G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.011G
SFA 16:02.145G
SFA 18:01.133G
SFA 20:00.015G
MUFA 18:13.987G
PUFA 18:21.336G
PUFA 18:30.06G
PUFA 20:40.069G
PUFA 18:40G
MUFA 20:10.062G
MUFA 22:10G
Fatty acids, total monounsaturated4.278G
Water68.57G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca26MG
Potassium, K268MG
Zinc, Zn2.73MG
Selenium, Se33.3UG
Vitamin E (alpha-tocopherol)0.2MG
Vitamin D (D2 + D3), International Units38IU
Lutein + zeaxanthin0UG
Niacin7.247MG
Pantothenic acid0.855MG
Vitamin B-60.465MG
Choline, total71.6MG
Phenylalanine0.866G
Tyrosine0.826G
Alanine1.194G
Glutamic acid3.185G
Glycine0.942G
Proline0.843G
Vitamin B-12, added0UG
Cholesterol66MG
Fatty acids, total trans0.083G
Fatty acids, total saturated3.477G
SFA 8:00G
SFA 12:00.009G
SFA 14:00.127G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10G
MUFA 16:10.229G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.01G
SFA 17:00.031G
SFA 24:00G
MUFA 18:1 c3.927G
PUFA 18:2 n-6 c,c1.32G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.061G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.054G
PUFA 18:3i0.006G
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.496MG
Riboflavin0.331MG
Folate, total0UG
Vitamin B-120.54UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Tryptophan0.248G
Threonine0.917G
Methionine0.571G
Retinol3UG
Fiber, total dietary0G
Iron, Fe0.84MG
Magnesium, Mg17MG
Phosphorus, P165MG
Sodium, Na95MG
Copper, Cu0.091MG
Manganese, Mn0.009MG
Protein20.85G
Ash1.1G
Alcohol, ethyl0G
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.9UG
Vitamin D (D2 + D3)0.9UG
Energy719kJ
Vitamin A, IU11IU
Vitamin A, RAE3UG
Folate, food0UG
Carbohydrate, by difference0G
Energy172KCAL

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168376. Original source.

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