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Canada — Canadian Nutrient File

Pork, kidney, braised

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (99)

NutrientValueUnit
Total plant sterol0mg
Carbohydrate0g
Alcohol0g
Caffeine0mg
Theobromine0mg
Fibre, total dietary0g
Folic acid, synthetic form0µg
4:00g
6:00g
8:00g
10:00g
22:6n-3 (DHA)0g
18:40g
20:5n-3 (EPA)0g
22:10g
22:5n-3 (DPA)0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Mannitol0g
Sorbitol0g
Sugars, total0g
Galactose0g
Beta carotene0µg
Stigmasterol0mg
Total monosaccharides0g
Total disaccharides0g
Starch0g
Beta-sitosterol0mg
18:3n6cccn-60g
22:1c0g
22:1t0g
20:3n-60g
20:3n-30g
12:00.01g
18:30.01g
18:3n3cccn-30.01g
20:10.02g
14:00.05g
20:40.12g
16:10.12g
Manganese, Mn0.149mg
18:20.25g
Tryptophan0.329g
Tocopherol, alpha0.36mg
Fatty acids, polyunsaturated, total0.38g
Thiamin0.396mg
Vitamin B-60.46mg
Methionine0.545g
Cystine0.557g
18:00.6g
Histidine0.61g
Copper, Cu0.683mg
16:00.85g
Tyrosine0.914g
Threonine1.053g
Phenylalanine1.199g
Ash1.3g
Serine1.345g
Isoleucine1.357g
18:11.4g
Valine1.463g
Fatty acids, saturated, total1.51g
Fatty acids, monounsaturated, total1.55g
Arginine1.561g
Proline1.573g
Riboflavin1.586mg
Alanine1.597g
Glycine1.609g
Lysine1.829g
Leucine2.28g
Aspartic acid2.386g
Pantothenic acid2.873mg
Glutamic acid3.032g
Zinc, Zn4.15mg
Total Fat4.7g
Iron, Fe5.29mg
Niacin5.785mg
Vitamin B-127.79µg
Vitamin C10.6mg
Niacin equivalents11.26833NE
Calcium, Ca13mg
Magnesium, Mg18mg
Protein25.4g
Folacin, total41µg
Folate, naturally occurring41µg
Dietary folate equivalents, DFE41µg
Moisture68.7g
Retinol activity equivalents, RAE78µg
Retinol78µg
Sodium, Na80mg
Potassium, K143mg
Energy (kcal)151kCal
Phosphorus, P240mg
Selenium, Se311.5µg
Cholesterol480mg
Energy (kJ)632kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1842. Original source.

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