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United States — USDA FoodData Central

Pork, ground, 96% lean / 4% fat, cooked, pan-broiled

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (115)

NutrientValueUnit
Protein31.69G
Ash1.47G
Alcohol, ethyl0G
Energy773kJ
Fiber, total dietary0G
Iron, Fe1.11MG
Magnesium, Mg25MG
Phosphorus, P261MG
Sodium, Na88MG
Copper, Cu0.039MG
Manganese, Mn0.013MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.2UG
Vitamin D (D2 + D3)0.2UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.433MG
Riboflavin0.435MG
Folate, total3UG
Vitamin B-120.83UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food3UG
Tryptophan0.409G
Threonine1.344G
Methionine0.846G
Phenylalanine1.349G
Tyrosine1.342G
Alanine1.868G
Glutamic acid4.683G
Glycine1.771G
Proline1.555G
Hydroxyproline0.297G
Vitamin B-12, added0UG
Cholesterol85MG
SFA 22:00G
SFA 8:00G
MUFA 14:10G
PUFA 20:5 n-3 (EPA)0.002G
SFA 24:00G
MUFA 22:1 c0G
MUFA 17:10G
MUFA 15:10G
Total lipid (fat)6.2G
Carbohydrate, by difference0.57G
Energy185KCAL
Water60.08G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca20MG
Potassium, K415MG
Zinc, Zn2.59MG
Selenium, Se49.1UG
Betaine9.5MG
Isoleucine1.448G
Leucine2.528G
Lysine2.726G
Cystine0.366G
Valine1.594G
Arginine2.067G
Histidine1.252G
Aspartic acid2.854G
Serine1.271G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
Vitamin E (alpha-tocopherol)0.4MG
Vitamin D (D2 + D3), International Units6IU
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0.03MG
Niacin10.293MG
Pantothenic acid0.846MG
Vitamin B-60.627MG
Choline, total95.2MG
Folic acid0UG
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.025G
MUFA 22:10G
SFA 12:00.01G
SFA 14:00.064G
PUFA 22:6 n-3 (DHA)0.003G
Fatty acids, total trans0.068G
Fatty acids, total saturated1.86G
PUFA 18:3 n-3 c,c,c (ALA)0.025G
Fatty acids, total trans-monoenoic0.046G
MUFA 18:1 c2.109G
PUFA 18:2 n-6 c,c0.667G
PUFA 22:5 n-3 (DPA)0.008G
SFA 17:00.016G
MUFA 16:10.144G
MUFA 20:10.06G
Fatty acids, total monounsaturated2.36G
Fatty acids, total polyunsaturated0.81G
SFA 15:00.006G
TFA 18:1 t0.046G
TFA 18:2 t,t0.022G
PUFA 20:2 n-6 c,c0.029G
SFA 10:00.013G
SFA 16:01.137G
SFA 18:00.576G
SFA 20:00.038G
MUFA 18:12.156G
PUFA 18:20.69G
PUFA 18:30.025G
PUFA 20:40.083G
Folate, DFE3UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168375. Original source.

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