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United States — USDA FoodData Central

Pork, fresh, shoulder, arm picnic, separable lean and fat, cooked, braised

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (114)

NutrientValueUnit
Vitamin K (phylloquinone)0UG
SFA 8:00G
PUFA 20:5 n-3 (EPA)0G
PUFA 18:40G
MUFA 22:10G
Total lipid (fat)14.33G
Carbohydrate, by difference0G
Energy235KCAL
Water60.03G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca16MG
Potassium, K357MG
Zinc, Zn3.1MG
Selenium, Se29.4UG
Vitamin E (alpha-tocopherol)0.26MG
Vitamin D (D2 + D3), International Units45IU
Lutein + zeaxanthin0UG
Niacin5.308MG
Pantothenic acid1.197MG
Vitamin B-60.346MG
Fatty acids, total monounsaturated6.173G
Fatty acids, total polyunsaturated2.783G
SFA 15:00.006G
TFA 18:1 t0.154G
TFA 18:2 t not further defined0.027G
PUFA 20:2 n-6 c,c0.095G
PUFA 18:3 n-6 c,c,c0.002G
PUFA 20:30.015G
Fatty acids, total trans-polyenoic0.027G
MUFA 20:10.101G
Choline, total103.4MG
Folic acid0UG
Folate, DFE5UG
Betaine4.1MG
Isoleucine1.178G
Leucine2.048G
Lysine2.213G
Cystine0.281G
Valine1.259G
Arginine1.603G
Histidine1.012G
Aspartic acid2.327G
Serine1.039G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.009G
SFA 16:03.032G
SFA 18:01.549G
SFA 20:00.024G
MUFA 18:15.768G
PUFA 18:22.45G
PUFA 18:30.11G
PUFA 20:40.095G
Vitamin B-120.74UG
Vitamin K (Dihydrophylloquinone)0UG
PUFA 22:5 n-3 (DPA)0.016G
SFA 17:00.049G
SFA 24:00G
MUFA 18:1 c5.614G
PUFA 18:2 n-6 c,c2.423G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.154G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.108G
PUFA 18:3i0G
SFA 14:00.175G
PUFA 22:6 n-3 (DHA)0.002G
SFA 22:00G
MUFA 14:10.001G
MUFA 16:10.302G
Folate, food5UG
Tryptophan0.296G
Threonine1.094G
Methionine0.682G
Phenylalanine1.034G
Tyrosine0.986G
Alanine1.425G
Glutamic acid3.801G
Glycine1.125G
Proline1.006G
Hydroxyproline0.087G
Vitamin B-12, added0UG
Cholesterol86MG
Fatty acids, total trans0.181G
Fatty acids, total saturated4.854G
Protein24.88G
Ash1.08G
Alcohol, ethyl0G
Energy985kJ
Fiber, total dietary0G
Iron, Fe0.92MG
Magnesium, Mg22MG
Phosphorus, P240MG
Sodium, Na96MG
Copper, Cu0.107MG
Manganese, Mn0.022MG
Vitamin A, IU13IU
Retinol4UG
Vitamin A, RAE4UG
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)1.1UG
Vitamin D (D2 + D3)1.1UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.439MG
Riboflavin0.322MG
Folate, total5UG
SFA 12:00.01G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168256. Original source.

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