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United States — USDA FoodData Central

Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, raw

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (118)

NutrientValueUnit
Fiber, total dietary0G
Alcohol, ethyl0G
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.5UG
Vitamin D (D2 + D3)0.5UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Folate, total0UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food0UG
MUFA 15:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Hydroxyproline0.055G
Vitamin B-12, added0UG
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Carbohydrate, by difference0G
Vitamin D (D2 + D3), International Units21IU
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Folic acid0UG
Folate, DFE0UG
Tocotrienol, beta0MG
TFA 18:2 t,t0.028G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
MUFA 22:10G
PUFA 18:40G
MUFA 18:13.126G
PUFA 18:20.913G
PUFA 18:30.041G
Fatty acids, total monounsaturated6.481G
Fatty acids, total polyunsaturated1.987G
Fatty acids, total trans-polyenoic0.028G
Vitamin A, RAE2UG
Vitamin A, IU5IU
Fatty acids, total trans0.081G
Fatty acids, total saturated2.76G
Fatty acids, total trans-monoenoic0.053G
Niacin5.566MG
Pantothenic acid0.722MG
Vitamin B-60.718MG
Choline, total57.3MG
Betaine3.1MG
Tocopherol, gamma0MG
Tocotrienol, alpha0MG
Energy166KCAL
Water70.14G
Total lipid (fat)8.33G
Calcium, Ca7MG
Potassium, K358MG
Zinc, Zn1.73MG
Selenium, Se26.5UG
Vitamin E (alpha-tocopherol)0.12MG
MUFA 20:10.054G
PUFA 20:40.042G
Isoleucine1.05G
Leucine1.818G
Lysine1.979G
Cystine0.246G
Valine1.115G
Arginine1.42G
Histidine0.922G
Aspartic acid2.087G
Serine0.923G
SFA 10:00.004G
SFA 16:01.701G
SFA 18:00.919G
SFA 20:00.008G
PUFA 20:2 n-6 c,c0.034G
PUFA 18:3 n-6 c,c,c0.001G
PUFA 20:30.004G
SFA 15:00.002G
TFA 18:1 t0.053G
SFA 8:00G
SFA 12:00.003G
SFA 14:00.098G
Cholesterol64MG
SFA 22:00G
MUFA 14:10.001G
MUFA 16:10.173G
Tryptophan0.225G
Threonine0.958G
Methionine0.588G
Phenylalanine0.897G
Tyrosine0.812G
Alanine1.253G
Glutamic acid3.407G
Glycine0.961G
Proline0.863G
PUFA 18:3 n-3 c,c,c (ALA)0.039G
MUFA 18:1 c3.073G
PUFA 18:2 n-6 c,c0.885G
MUFA 17:10.001G
SFA 17:00.024G
Retinol2UG
Energy696kJ
Iron, Fe0.53MG
Magnesium, Mg24MG
Phosphorus, P216MG
Sodium, Na47MG
Copper, Cu0.056MG
Manganese, Mn0.007MG
Protein21.34G
Ash0.97G
Vitamin B-120.54UG
Thiamin0.426MG
Riboflavin0.181MG
Tocopherol, delta0MG
Tocotrienol, gamma0MG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168314. Original source.

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