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United States — USDA FoodData Central

Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (118)

NutrientValueUnit
Folic acid0UG
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
PUFA 22:6 n-3 (DHA)0G
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Lutein + zeaxanthin0UG
PUFA 18:40G
MUFA 22:10G
Water72.93G
Total lipid (fat)3.42G
Calcium, Ca5MG
Potassium, K387MG
Zinc, Zn1.59MG
Selenium, Se34.5UG
Vitamin E (alpha-tocopherol)0.13MG
Tocopherol, beta0MG
Tocopherol, gamma0.04MG
Tocotrienol, alpha0.01MG
Tocotrienol, beta0MG
Niacin8.265MG
Pantothenic acid0.746MG
Vitamin B-60.756MG
Choline, total59.6MG
Betaine3.1MG
Isoleucine1.103G
Leucine1.91G
Lysine2.079G
Cystine0.259G
Valine1.171G
Arginine1.491G
Histidine0.968G
Aspartic acid2.193G
Serine0.969G
MUFA 20:10.023G
Fatty acids, total monounsaturated1.546G
Fatty acids, total polyunsaturated0.366G
SFA 15:00G
TFA 18:1 t0.017G
TFA 18:2 t,t0.007G
PUFA 20:2 n-6 c,c0.009G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.007G
SFA 10:00.001G
SFA 16:00.772G
SFA 18:00.384G
SFA 20:00.002G
MUFA 18:11.421G
PUFA 18:20.3G
PUFA 18:30.011G
PUFA 20:40.045G
Tocopherol, delta0.01MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.693MG
Riboflavin0.19MG
Folate, total0UG
Vitamin B-120.51UG
Folate, food0UG
Tryptophan0.236G
Threonine1.006G
Methionine0.617G
Phenylalanine0.942G
Tyrosine0.853G
Alanine1.316G
Glutamic acid3.578G
Glycine1.01G
Proline0.906G
Iron, Fe0.51MG
Magnesium, Mg27MG
Phosphorus, P234MG
Sodium, Na49MG
Copper, Cu0.057MG
Manganese, Mn0.008MG
Vitamin A, IU0IU
Retinol0UG
Vitamin A, RAE0UG
Protein22.41G
Ash1.01G
Cholesterol66MG
Fatty acids, total trans0.024G
Fatty acids, total saturated1.208G
SFA 8:00G
SFA 12:00.001G
SFA 14:00.044G
SFA 17:00.004G
MUFA 18:1 c1.403G
PUFA 18:2 n-6 c,c0.293G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.017G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.011G
SFA 22:00G
MUFA 14:10G
MUFA 16:10.102G
Vitamin B-12, added0UG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
Energy127KCAL
Vitamin D (D2 + D3), International Units13IU
Folate, DFE0UG
Hydroxyproline0.058G
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Energy530kJ
Vitamin D3 (cholecalciferol)0.3UG
Vitamin D (D2 + D3)0.3UG
Alcohol, ethyl0G
Carbohydrate, by difference0G
Fiber, total dietary0G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168251. Original source.

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