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United States — USDA FoodData Central

Pork, fresh, loin, country-style ribs, separable lean and fat, boneless, cooked, broiled

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (113)

NutrientValueUnit
Total lipid (fat)15.73G
Carbohydrate, by difference0G
Energy247KCAL
Water57.45G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca8MG
Potassium, K408MG
Zinc, Zn2.33MG
Selenium, Se44.7UG
Serine1.097G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.012G
SFA 16:02.72G
SFA 18:01.437G
SFA 20:00.009G
MUFA 18:14.862G
PUFA 18:21.673G
PUFA 18:30.07G
PUFA 20:40.102G
PUFA 18:40G
MUFA 20:10.085G
MUFA 22:10G
Fatty acids, total monounsaturated5.227G
Fatty acids, total polyunsaturated1.933G
SFA 15:00.003G
TFA 18:1 t0.029G
TFA 18:2 t not further defined0.007G
PUFA 20:2 n-6 c,c0.031G
PUFA 18:3 n-6 c,c,c0.002G
PUFA 20:30.004G
Fatty acids, total trans-polyenoic0.007G
Vitamin E (alpha-tocopherol)0.24MG
Vitamin D (D2 + D3), International Units46IU
Lutein + zeaxanthin0UG
Niacin8.699MG
Pantothenic acid1.217MG
Vitamin B-60.547MG
Choline, total75.6MG
Folic acid0UG
Folate, DFE0UG
Betaine2.8MG
Isoleucine1.244G
Leucine2.163G
Lysine2.337G
Cystine0.296G
Valine1.329G
Arginine1.693G
Histidine1.069G
Aspartic acid2.458G
Protein26.28G
Ash1.05G
Alcohol, ethyl0G
Energy1032kJ
Fiber, total dietary0G
Iron, Fe0.89MG
Magnesium, Mg24MG
Phosphorus, P272MG
Sodium, Na58MG
Copper, Cu0.07MG
Manganese, Mn0.009MG
Vitamin A, IU14IU
Retinol4UG
Vitamin A, RAE4UG
Carotene, beta0UG
Glutamic acid4.014G
Glycine1.188G
Proline1.062G
Hydroxyproline0.092G
Vitamin B-12, added0UG
Cholesterol88MG
Fatty acids, total trans0.036G
Fatty acids, total saturated4.408G
SFA 8:00.001G
SFA 12:00.011G
SFA 14:00.159G
PUFA 22:6 n-3 (DHA)0.001G
SFA 22:00G
MUFA 14:10.001G
MUFA 16:10.28G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0.012G
SFA 17:00.018G
SFA 24:00G
MUFA 18:1 c2.003G
PUFA 18:2 n-6 c,c0.773G
MUFA 22:1 c0G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.029G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.031G
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)1.2UG
Vitamin D (D2 + D3)1.2UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin C, total ascorbic acid0MG
Thiamin0.544MG
Riboflavin0.354MG
Folate, total0UG
Vitamin B-120.72UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food0UG
Tryptophan0.313G
Threonine1.156G
Methionine0.72G
Phenylalanine1.092G
Tyrosine1.041G
Alanine1.505G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169199. Original source.

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