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United States — USDA FoodData Central

Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, raw

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (118)

NutrientValueUnit
Folic acid0UG
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin6.619MG
Pantothenic acid0.704MG
Vitamin B-60.697MG
Total lipid (fat)9.03G
Carbohydrate, by difference0G
Energy170KCAL
Water69.7G
Caffeine0MG
Theobromine0MG
Sugars, Total0G
Calcium, Ca19MG
Potassium, K343MG
Zinc, Zn1.77MG
Selenium, Se33.8UG
Vitamin E (alpha-tocopherol)0.12MG
Isoleucine1.019G
Leucine1.764G
Lysine1.921G
Cystine0.239G
Valine1.082G
Arginine1.378G
Histidine0.895G
Aspartic acid2.026G
Serine0.895G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00.006G
SFA 16:01.834G
SFA 18:00.997G
SFA 20:00.01G
MUFA 18:13.329G
PUFA 18:21.052G
PUFA 18:30.048G
PUFA 20:40.046G
PUFA 18:40G
MUFA 20:10.056G
MUFA 22:10G
Fatty acids, total monounsaturated3.548G
Fatty acids, total polyunsaturated1.19G
SFA 15:00.003G
TFA 18:1 t0.063G
TFA 18:2 t,t0.03G
PUFA 20:2 n-6 c,c0.039G
PUFA 18:3 n-6 c,c,c0.001G
PUFA 20:30.005G
Retinol2UG
Vitamin A, RAE2UG
Carotene, beta0UG
Carotene, alpha0UG
Protein20.71G
Ash0.96G
Alcohol, ethyl0G
Energy711kJ
Fiber, total dietary0G
Iron, Fe0.63MG
Magnesium, Mg25MG
Phosphorus, P209MG
Sodium, Na55MG
Copper, Cu0.063MG
Manganese, Mn0.007MG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.485MG
Riboflavin0.189MG
Folate, total0UG
Vitamin B-120.53UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food0UG
Tryptophan0.218G
Threonine0.93G
Methionine0.57G
Phenylalanine0.871G
Tyrosine0.788G
Alanine1.216G
Glutamic acid3.306G
Glycine0.933G
Proline0.837G
Fatty acids, total saturated2.993G
SFA 8:00G
SFA 12:00.004G
SFA 14:00.106G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00G
MUFA 14:10.001G
MUFA 16:10.16G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.028G
MUFA 18:1 c3.266G
PUFA 18:2 n-6 c,c1.023G
MUFA 17:10.002G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.046G
Vitamin B-12, added0UG
Cholesterol69MG
Hydroxyproline0.053G
Betaine3MG
Choline, total55.8MG
Fatty acids, total trans-monoenoic0.063G
Vitamin D3 (cholecalciferol)0.5UG
Vitamin D (D2 + D3)0.5UG
Fatty acids, total trans0.092G
Folate, DFE0UG
Vitamin D (D2 + D3), International Units21IU
Fatty acids, total trans-polyenoic0.021G
Vitamin A, IU6IU

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168238. Original source.

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