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United States — USDA FoodData Central

Pork, cured, ham with natural juices, spiral slice, boneless, separable lean and fat, unheated

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (125)

NutrientValueUnit
Sucrose0.74G
Glucose0.44G
Maltose0G
Water70.62G
Caffeine0MG
Theobromine0MG
Sugars, Total1.18G
Calcium, Ca4MG
Potassium, K310MG
Zinc, Zn1.63MG
Selenium, Se36.8UG
Vitamin E (alpha-tocopherol)0.2MG
Betaine3.3MG
Isoleucine0.841G
Leucine1.492G
Lysine1.572G
Cystine0.21G
Valine0.943G
Arginine1.193G
Histidine0.813G
Aspartic acid1.627G
Serine0.73G
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
Total lipid (fat)5.75G
PUFA 20:30G
Lutein + zeaxanthin0UG
Tocopherol, beta0MG
Tocopherol, gamma0.03MG
Tocotrienol, alpha0.01MG
Tocotrienol, beta0MG
Niacin5.575MG
Pantothenic acid0.017MG
Vitamin B-60.356MG
Choline, total75.8MG
Vitamin K (Menaquinone-4)0UG
Folic acid0UG
PUFA 18:40G
MUFA 22:10G
SFA 15:00G
Protein18.66G
Ash4.27G
Fructose0G
Lactose0G
Alcohol, ethyl0G
SFA 8:00G
SFA 12:00G
Galactose0G
Fiber, total dietary0G
Iron, Fe0.75MG
Magnesium, Mg19MG
Phosphorus, P276MG
Sodium, Na881MG
Copper, Cu0.168MG
Manganese, Mn0.001MG
Vitamin A, IU39IU
Retinol12UG
Vitamin A, RAE12UG
Carotene, beta0UG
Carotene, alpha0UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0.01MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.391MG
Riboflavin0.187MG
Folate, total1UG
Vitamin B-120.43UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Folate, food1UG
Tryptophan0.174G
Threonine0.833G
Methionine0.445G
Phenylalanine0.745G
Tyrosine0.603G
Alanine1.1G
Glutamic acid2.667G
Glycine0.984G
Proline0.803G
Hydroxyproline0.126G
Vitamin B-12, added0UG
Cholesterol57MG
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
MUFA 17:10G
MUFA 15:10G
Vitamin D (D2 + D3), International Units27IU
TFA 18:1 t0.024G
TFA 18:2 t,t0.018G
Fatty acids, total trans-polyenoic0.018G
PUFA 18:3 n-6 c,c,c0G
Vitamin D3 (cholecalciferol)0.7UG
Vitamin D (D2 + D3)0.7UG
PUFA 18:3 n-3 c,c,c (ALA)0.026G
Fatty acids, total trans-monoenoic0.024G
MUFA 18:1 c2.31G
PUFA 18:2 n-6 c,c0.7G
PUFA 20:2 n-6 c,c0.025G
Fatty acids, total monounsaturated2.513G
Fatty acids, total polyunsaturated0.902G
MUFA 20:10.036G
Energy129KCAL
SFA 16:01.148G
SFA 18:00.582G
SFA 20:00.008G
MUFA 18:12.335G
PUFA 18:20.718G
PUFA 18:30.026G
PUFA 20:40.132G
SFA 14:00.061G
Fatty acids, total trans0.042G
Fatty acids, total saturated1.833G
Energy541kJ
SFA 17:00.015G
MUFA 16:10.142G
SFA 22:00.018G
Folate, DFE1UG
Carbohydrate, by difference1.18G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 168341. Original source.

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