Skip to content
PawLabel
United States — USDA FoodData Central

Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (126)

NutrientValueUnit
Lactose0G
Alcohol, ethyl0G
Energy523kJ
Galactose0G
Fiber, total dietary0G
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.9UG
Vitamin D (D2 + D3)0.9UG
Cryptoxanthin, beta0UG
Lycopene0UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Vitamin B-12, added0UG
SFA 8:00G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
MUFA 18:1 c2.128G
PUFA 18:2 n-6 c,c0.541G
MUFA 17:10G
Fatty acids, total trans-monoenoic0.024G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.022G
Tocotrienol, beta0MG
Maltose0G
Folic acid0UG
Caffeine0MG
Theobromine0MG
Sugars, Total1.72G
Energy125KCAL
Vitamin D (D2 + D3), International Units35IU
Lutein + zeaxanthin0UG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
PUFA 18:40G
SFA 15:00G
TFA 18:1 t0.024G
TFA 18:2 t,t0.015G
PUFA 18:2 CLAs0.003G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0.015G
MUFA 22:10G
Tocopherol, delta0.01MG
Tocotrienol, gamma0.01MG
Iron, Fe0.85MG
Magnesium, Mg21MG
Phosphorus, P281MG
Sodium, Na1212MG
Copper, Cu0.117MG
Manganese, Mn0.022MG
Vitamin A, IU43IU
Retinol13UG
Vitamin A, RAE13UG
Thiamin0.406MG
Riboflavin0.188MG
Folate, total1UG
Vitamin B-120.47UG
Folate, food1UG
Tryptophan0.174G
Threonine0.832G
Methionine0.445G
Phenylalanine0.744G
Tyrosine0.603G
Alanine1.097G
Glutamic acid2.663G
Glycine0.977G
Proline0.8G
Hydroxyproline0.121G
Protein18.62G
Ash3.76G
Fructose0.06G
Cholesterol54MG
Fatty acids, total trans0.039G
Fatty acids, total saturated1.717G
SFA 17:00.011G
MUFA 16:10.134G
SFA 22:00.01G
SFA 12:00.003G
SFA 14:00.061G
Betaine4.7MG
Isoleucine0.84G
Leucine1.49G
Lysine1.571G
Fatty acids, total monounsaturated2.321G
Fatty acids, total polyunsaturated0.659G
PUFA 20:2 n-6 c,c0.022G
MUFA 20:10.036G
SFA 10:00.001G
SFA 16:01.082G
SFA 18:00.54G
SFA 20:00.009G
MUFA 18:12.151G
PUFA 18:20.559G
PUFA 18:30.022G
PUFA 20:40.056G
Cystine0.209G
Valine0.941G
Arginine1.191G
Histidine0.811G
Aspartic acid1.624G
Serine0.728G
Tocopherol, beta0.01MG
Tocopherol, gamma0.04MG
Tocotrienol, alpha0.04MG
Sucrose0.12G
Glucose1.53G
Total lipid (fat)5.05G
Calcium, Ca9MG
Potassium, K334MG
Zinc, Zn1.93MG
Selenium, Se38.8UG
Vitamin E (alpha-tocopherol)0.24MG
Water71.32G
Niacin5.838MG
Pantothenic acid0.755MG
Vitamin B-60.43MG
Choline, total77.8MG
Vitamin K (Menaquinone-4)4UG
Folate, DFE1UG
Carbohydrate, by difference1.72G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169167. Original source.

Get free recall alerts

Reading about Pork, cured, ham -- water added, slice, boneless, separable lean and fat, heated, pan-broil? Pet products get recalled all the time — get a free email when a new pet-relevant recall is published. Unsubscribe any time.

Opt-in only: we store your email, language, optional species filter and the page you signed up on, and send a welcome email with a one-click unsubscribe link. We never share your address.

Explore