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Canada — Canadian Nutrient File

Pork, cured, ham, slice, bone-in, separable lean only, unheated

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (122)

NutrientValueUnit
Leucine1.951g
Lysine2.058g
Aspartic acid2.125g
Zinc, Zn2.43mg
Ash2.79g
Glutamic acid3.486g
Total Fat3.59g
Betaine6.1mg
Niacin6.493mg
Niacin equivalents10.30967NE
Calcium, Ca13mg
Selenium, Se22.3µg
Magnesium, Mg23mg
Protein24.36g
Cholesterol65mg
Moisture69.97g
Choline, total93.1mg
Energy (kcal)130kCal
Phosphorus, P263mg
Potassium, K370mg
Energy (kJ)543kJ
Sodium, Na760mg
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Retinol0µg
Beta carotene0µg
Vitamin C0mg
4:00g
6:00g
8:00g
10:00g
12:00g
22:6n-3 (DHA)0g
22:00g
14:10g
18:40g
20:5n-3 (EPA)0g
22:10g
22:5n-3 (DPA)0g
15:00g
Retinol activity equivalents, RAE0µg
17:10g
18:3n6cccn-60g
15:10g
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
Folic acid, synthetic form0µg
Tocopherol, beta0mg
Tocopherol, delta0mg
Mannitol0g
Sorbitol0g
Total monosaccharides0g
Total disaccharides0g
Starch0g
22:1c0g
22:1t0g
20:3n-60g
20:3n-30g
20:30.003g
20:00.005g
17:00.01g
Fatty acids, trans, total, polyenoic0.01g
18:2t,t0.012g
20:2cc0.014g
18:1t0.015g
Fatty acids, trans, total, monoenoic0.015g
20:10.019g
Manganese, Mn0.022mg
18:30.026g
18:3n3cccn-30.026g
Fatty acids, trans, total0.027g
Tocopherol, gamma0.03mg
14:00.039g
20:40.074g
16:10.087g
Copper, Cu0.148mg
Tryptophan0.229g
Riboflavin0.251mg
Cystine0.274g
Tocopherol, alpha0.29mg
Vitamin K0.3µg
18:00.364g
18:2n6cc0.438g
18:20.449g
Vitamin B-60.482mg
Thiamin0.492mg
Fatty acids, polyunsaturated, total0.565g
Methionine0.583g
Vitamin B-120.6µg
16:00.682g
Pantothenic acid0.683mg
Tyrosine0.79g
Serine0.953g
Phenylalanine0.974g
Dietary folate equivalents, DFE1µg
Folacin, total1µg
Folate, naturally occurring1µg
Proline1.046g
Histidine1.061g
Threonine1.09g
Fatty acids, saturated, total1.099g
Isoleucine1.1g
Iron, Fe1.23mg
Valine1.232g
Glycine1.272g
18:1c1.294g
18:11.309g
Fatty acids, monounsaturated, total1.414g
Alanine1.465g
Arginine1.559g

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6215. Original source.

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