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United States — USDA FoodData Central

Pork, cured, ham and water product, whole, boneless, separable lean and fat, heated, roasted

Per-100 g nutrient composition · Pork Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (126)

NutrientValueUnit
Caffeine0MG
Theobromine0MG
Sugars, Total4.61G
Energy123KCAL
Vitamin D (D2 + D3), International Units27IU
Lutein + zeaxanthin0UG
Folic acid0UG
Folate, DFE2UG
Vitamin E, added0MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
Tocotrienol, beta0MG
PUFA 18:40G
SFA 15:00G
TFA 18:1 t0.03G
TFA 18:2 t,t0.017G
PUFA 18:2 CLAs0G
MUFA 22:10G
PUFA 18:3 n-6 c,c,c0G
PUFA 20:30G
Fatty acids, total trans-polyenoic0G
Lactose0G
Alcohol, ethyl0G
Energy513kJ
Galactose0G
Fiber, total dietary0G
Carotene, beta0UG
Carotene, alpha0UG
Vitamin D3 (cholecalciferol)0.7UG
Vitamin D (D2 + D3)0.7UG
Cryptoxanthin, beta0UG
Lycopene0UG
Tocopherol, delta0MG
Vitamin K (phylloquinone)0UG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Hydroxyproline0.09G
Vitamin B-12, added0UG
Fatty acids, total trans0G
SFA 8:00G
SFA 12:00G
PUFA 22:6 n-3 (DHA)0G
MUFA 14:10G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
MUFA 18:1 c2.256G
PUFA 18:2 n-6 c,c0.724G
MUFA 17:10G
Fatty acids, total trans-monoenoic0G
MUFA 15:10G
PUFA 18:3 n-3 c,c,c (ALA)0.03G
Folate, food2UG
Tryptophan0.13G
Threonine0.621G
Methionine0.332G
Phenylalanine0.555G
Tyrosine0.451G
Alanine0.818G
Glutamic acid1.987G
Glycine0.725G
Proline0.596G
Tocotrienol, gamma0.01MG
Iron, Fe0.74MG
Magnesium, Mg15MG
Phosphorus, P224MG
Sodium, Na1335MG
Copper, Cu0.095MG
Manganese, Mn0.038MG
Vitamin A, IU44IU
Retinol13UG
Vitamin A, RAE13UG
SFA 17:00.015G
MUFA 16:10.13G
SFA 22:00.011G
SFA 14:00.068G
Fatty acids, total saturated1.841G
Cholesterol43MG
Thiamin0.26MG
Riboflavin0.141MG
Folate, total2UG
Vitamin B-120.37UG
Vitamin K (Dihydrophylloquinone)0.2UG
Protein13.88G
Ash4.05G
Fructose0.47G
Total lipid (fat)5.46G
SFA 16:01.159G
SFA 18:00.58G
SFA 20:00.008G
MUFA 18:12.286G
PUFA 18:20.741G
PUFA 18:30.03G
PUFA 20:40.047G
Betaine4.4MG
Isoleucine0.627G
Leucine1.112G
Lysine1.173G
Cystine0.156G
Valine0.702G
Arginine0.888G
Histidine0.605G
Aspartic acid1.211G
Serine0.543G
Tocopherol, beta0.01MG
Tocopherol, gamma0.04MG
Tocotrienol, alpha0.04MG
Sucrose0.04G
Glucose3.95G
Maltose0.15G
Water72.11G
Calcium, Ca8MG
Potassium, K245MG
Zinc, Zn1.64MG
Selenium, Se29.1UG
Vitamin E (alpha-tocopherol)0.22MG
Niacin3.62MG
Pantothenic acid0.644MG
Vitamin B-60.26MG
Choline, total63.4MG
Vitamin K (Menaquinone-4)4UG
MUFA 20:10.041G
PUFA 20:2 n-6 c,c0.032G
Fatty acids, total monounsaturated2.458G
Fatty acids, total polyunsaturated0.851G
Carbohydrate, by difference4.61G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169169. Original source.

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