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Canada — Canadian Nutrient File

Pork, composite cuts, leg, loin and shoulder, lean and fat, raw

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (120)

NutrientValueUnit
Carbohydrate0g
Sucrose0g
Glucose0g
Fructose0g
Lactose0g
Maltose0g
Alcohol0g
Mannitol0g
Sorbitol0g
Caffeine0mg
Theobromine0mg
Sugars, total0g
Galactose0g
Fibre, total dietary0g
Beta carotene0µg
Folic acid, synthetic form0µg
4:00g
6:00g
8:00g
22:00g
14:10g
20:5n-3 (EPA)0g
22:10g
24:00g
Total monosaccharides0g
Total disaccharides0g
Starch0g
24:1c0g
Hydroxyproline0g
15:10g
Beta cryptozanthin0µg
Lycopene0µg
Lutein and zeaxanthin0µg
22:1c0g
18:3i0g
24:10g
12:10g
22:20g
22:1t0g
20:3n-30g
22:6n-3 (DHA)0.0033g
15:00.0033g
16:1t0.0033g
16:1c0.0033g
18:3n6cccn-60.0033g
22:4n-60.0067g
12:00.0077g
10:00.01g
18:2t,t0.01g
22:5n-3 (DPA)0.0133g
20:3n-60.0133g
Manganese, Mn0.016mg
20:00.0233g
20:30.0253g
17:00.03g
18:1t0.05g
20:2cc0.05g
20:40.0666g
Fatty acids, trans, total0.0699g
18:3n3cccn-30.0866g
18:30.0932g
14:00.1399g
Copper, Cu0.1432mg
Tocopherol, alpha0.2464mg
Riboflavin0.2532mg
Tryptophan0.2558g
Cystine0.2598g
16:10.2964g
Vitamin B-60.3498mg
Vitamin D0.3664µg
Vitamin B-120.6895µg
Tyrosine0.7082g
Vitamin C0.7661mg
Histidine0.8068g
Phenylalanine0.8224g
Iron, Fe0.8228mg
Serine0.8541g
Proline0.8781g
Thiamin0.9127mg
Threonine0.9337g
Isoleucine0.9534g
Glycine1.067g
Ash1.0826g
Valine1.0843g
18:2n6cc1.1257g
18:21.1523g
Pantothenic acid1.1658mg
Alanine1.2132g
Arginine1.3044g
18:01.3555g
Fatty acids, polyunsaturated, total1.4321g
Methionine1.5386g
Leucine1.6469g
Lysine1.8504g
Aspartic acid1.9007g
Retinol1.9986µg
Zinc, Zn2.1318mg
16:02.4545g
Glutamic acid3.1895g
Fatty acids, saturated, total4.0264g
18:1c4.3462g
18:14.3662g
Fatty acids, monounsaturated, total4.8058g
Calcium, Ca4.9965mg
Folacin, total5.9961µg
Folate, naturally occurring5.9961µg
Dietary folate equivalents, DFE5.9961µg
Niacin8.9276mg
Total Fat10.484g
Niacin equivalents13.19093NE
Vitamin D (IU)14.6556IU
Protein20.5328g
Magnesium, Mg23.0847mg
Sodium, Na58.96mg
Cholesterol60.9567mg
Moisture67.8274g
Energy (kcal)182kCal
Phosphorus, P196.536mg
Potassium, K319.4496mg
Energy (kJ)761kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6926. Original source.

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