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United Kingdom — CoFID

Pollock, Alaskan, flesh only, baked

Per-100 g nutrient composition · Fish and fish products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (51)

NutrientValueUnit
Edible proportion1
Water72g
Total nitrogen4.51g
Protein28.2g
Fat1.2g
Carbohydrate0g
Energy (kcal)124kcal
Energy (kJ)523kJ
Starch0g
Oligosaccharide0g
Total sugars0g
Glucose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g fd0.24g
n-6 poly /100g food0.02g
n-3 poly /100g food0.25g
cis-Mono FA /100g Food0.28g
Mono FA /100g food0.29g
cis-Poly FA /100g Food0.27g
Poly FA /100g food0.27g
Trans FAs /100g food0.01g
Cholesterol84.5mg
Sodium117mg
Potassium371mg
Calcium21mg
Magnesium51mg
Phosphorus207mg
Iron0.31mg
Copper0.05mg
Zinc0.7mg
Chloride172mg
Manganese0.02mg
Selenium46µg
Iodine97µg
Vitamin E1.03mg
Thiamin0.04mg
Riboflavin0.12mg
Niacin3.6mg
Tryptophan/604.5mg
Niacin equivalent8.1mg
Vitamin B60.06mg
Vitamin B123.6µg
Folate7µg
Pantothenate0.3mg
Biotin2µg
Retinolµg
Caroteneµg
Retinol Equivalentµg
Vitamin Dµg
Vitamin Cmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 16-436. Original source.

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