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United States — USDA FoodData Central

Plums, dried (prunes), stewed, with added sugar

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (58)

NutrientValueUnit
Energy519kJ
Folic acid0UG
SFA 4:00G
SFA 6:00G
SFA 10:00G
PUFA 18:30G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
SFA 8:00G
SFA 12:00G
SFA 14:00G
PUFA 22:6 n-3 (DHA)0G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
Vitamin D (D2 + D3), International Units0IU
Alcohol, ethyl0G
Folate, DFE0UG
Retinol0UG
Vitamin A, RAE14UG
Niacin0.675MG
Pantothenic acid0.1MG
Vitamin B-60.203MG
Fatty acids, total monounsaturated0.142G
Fatty acids, total polyunsaturated0.047G
SFA 16:00.014G
SFA 18:00.003G
MUFA 18:10.14G
PUFA 18:20.047G
Total lipid (fat)0.22G
Carbohydrate, by difference32.88G
Energy124KCAL
Water65.08G
Calcium, Ca21MG
Potassium, K312MG
Zinc, Zn0.22MG
Protein1.09G
Ash0.73G
Fiber, total dietary3.8G
Iron, Fe1.04MG
Magnesium, Mg19MG
Phosphorus, P33MG
Sodium, Na2MG
Copper, Cu0.18MG
Manganese, Mn0.092MG
Vitamin A, IU285IU
MUFA 16:10.002G
Vitamin C, total ascorbic acid2.7MG
Thiamin0.022MG
Riboflavin0.093MG
Folate, total0UG
Vitamin B-120UG
Folate, food0UG
Cholesterol0MG
Fatty acids, total saturated0.017G
Vitamin D (D2 + D3)0UG
Selenium, Se1UG

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 167752. Original source.

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