Finland — Fineli
PIZZA, MINCED MEAT PIZZA, ATRIA
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1015.8 | kilojoule |
| fat, total | 10.725 | gram |
| carbohydrate, available | 24.541 | gram |
| carbohydrate, difference | 25.486 | gram |
| protein, total | 11.19 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.521 | gram |
| water (moisture) | 51.61 | gram |
| organic acids, total | 0.078 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 2.432 | gram |
| fructose | 0.675 | gram |
| galactose | 0 | gram |
| glucose | 0.451 | gram |
| lactose | 0 | gram |
| maltose | 0.24 | gram |
| sucrose | 1.066 | gram |
| starch, total | 22.11 | gram |
| fibre, total | 1.307 | gram |
| fibre, total dietary | 1.307 | gram |
| fibre, water-insoluble | 0.91 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.4 | gram |
| folate, total | 27.59 | microgram |
| niacin equivalents, total | 3.845 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.14 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.15 | milligram |
| riboflavine | 0.129 | milligram |
| thiamin (vitamin B1) | 0.103 | milligram |
| vitamin A retinol activity equivalents | 27.837 | microgram |
| retinol | 25.83 | microgram |
| carotenoids, total | 3292.2 | microgram |
| beta-carotene, total | 13.27 | microgram |
| vitamin B-12 (cobalamin) | 0.32 | microgram |
| vitamin C (ascorbic acid) | 3.23 | milligram |
| vitamin D | 0.105 | microgram |
| vitamin E alphatocopherol | 1.234 | milligram |
| vitamin K, total | 10.631 | microgram |
| calcium | 102.56 | milligram |
| chromium | 1.57 | microgram |
| copper | 0.1997 | milligram |
| fluoride (fluorine) | 0.03 | milligram |
| iron, total | 0.763 | milligram |
| iodide (iodine) | 27.46 | microgram |
| potassium | 212.57 | milligram |
| magnesium | 23.007 | milligram |
| manganese | 0.1933 | milligram |
| molybdenum | 0.0065 | milligram |
| sodium | 341.76 | milligram |
| salt | 870.79 | milligram |
| nitrogen, total | 1.791 | gram |
| phosphorus | 143.8 | milligram |
| selenium, total | 7.898 | microgram |
| zinc | 1.349 | milligram |
| fatty acids, total | 10.114 | gram |
| fatty acids, total, calculated as TAG equivalents | 10.501 | gram |
| fatty acids, total polyunsaturated | 2.084 | gram |
| fatty acids, total monounsaturated cis | 4.6661 | gram |
| fatty acids, total saturated | 3.1944 | gram |
| fatty acids, total trans | 0.1271 | gram |
| fatty acids, total n-3 polyunsaturated | 0.5501 | gram |
| fatty acids, total n-6 polyunsaturated | 1.502 | gram |
| fatty acid isomers 18:0 | 0.7903 | gram |
| fatty acid isomers 16:0 | 1558.857 | milligram |
| fatty acid isomers 18:1 | 4302.961 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1469.435 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 538.93 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 13.622 | milligram |
| fatty acid 20:5 n-3 (EPA) | 3.223 | milligram |
| fatty acid 22:6 n-3 (DHA) | 2.611 | milligram |
| cholesterol (GC) | 18.28 | milligram |
| sterols, total | 47.15 | milligram |
| tryptophan | 135.8 | milligram |
| myricetin | 10.56 | microgram |
| quercetin | 576.8 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 32118. Original source.
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