Finland — Fineli
PIZZA, HAM AND CHEESE PIZZA, PIZZA BIANCA, WITHOUT TOMATO
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1321.27 | kilojoule |
| fat, total | 19.653 | gram |
| carbohydrate, available | 16.388 | gram |
| carbohydrate, difference | 20.939 | gram |
| protein, total | 16.71 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 2.642 | gram |
| water (moisture) | 41.05 | gram |
| organic acids, total | 0.245 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0.628 | gram |
| fructose | 0.114 | gram |
| galactose | 0 | gram |
| glucose | 0.123 | gram |
| lactose | 0 | gram |
| maltose | 0.23 | gram |
| sucrose | 0.165 | gram |
| starch, total | 15.76 | gram |
| fibre, total | 3.523 | gram |
| fibre, total dietary | 1.179 | gram |
| fibre, water-insoluble | 0.85 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.29 | gram |
| folate, total | 39.14 | microgram |
| niacin equivalents, total | 6.305 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.299 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.18 | milligram |
| riboflavine | 0.22 | milligram |
| thiamin (vitamin B1) | 0.158 | milligram |
| vitamin A retinol activity equivalents | 125.95 | microgram |
| retinol | 117.78 | microgram |
| carotenoids, total | 185.1 | microgram |
| beta-carotene, total | 99.24 | microgram |
| vitamin B-12 (cobalamin) | 0.95 | microgram |
| vitamin C (ascorbic acid) | 0.72 | milligram |
| vitamin D | 0.125 | microgram |
| vitamin E alphatocopherol | 1.259 | milligram |
| vitamin K, total | 7.3 | microgram |
| calcium | 409.49 | milligram |
| chromium | 0.85 | microgram |
| copper | 0.1588 | milligram |
| fluoride (fluorine) | 0.025 | milligram |
| iron, total | 1.195 | milligram |
| iodide (iodine) | 26.49 | microgram |
| potassium | 195.9 | milligram |
| magnesium | 54.866 | milligram |
| manganese | 0.7903 | milligram |
| molybdenum | 0.004 | milligram |
| sodium | 412.75 | milligram |
| salt | 1051.7 | milligram |
| nitrogen, total | 2.674 | gram |
| phosphorus | 385.5 | milligram |
| selenium, total | 10.188 | microgram |
| zinc | 1.678 | milligram |
| fatty acids, total | 18.421 | gram |
| fatty acids, total, calculated as TAG equivalents | 19.262 | gram |
| fatty acids, total polyunsaturated | 1.249 | gram |
| fatty acids, total monounsaturated cis | 7.2001 | gram |
| fatty acids, total saturated | 9.7084 | gram |
| fatty acids, total trans | 0.248 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1321 | gram |
| fatty acids, total n-6 polyunsaturated | 1.073 | gram |
| fatty acid isomers 18:0 | 1.7073 | gram |
| fatty acid isomers 16:0 | 4443.751 | milligram |
| fatty acid isomers 18:1 | 6736.293 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 1038.85 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 129.971 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 3.706 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0.723 | milligram |
| cholesterol (GC) | 36.58 | milligram |
| sterols, total | 21.97 | milligram |
| tryptophan | 256.2 | milligram |
| myricetin | 3.33 | microgram |
| quercetin | 163.21 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 34558. Original source.
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