Finland — Fineli
PIZZA, CHICKEN AND PINEAPPLE PIZZA
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 762.97 | kilojoule |
| fat, total | 6.813 | gram |
| carbohydrate, available | 17.884 | gram |
| carbohydrate, difference | 20.232 | gram |
| protein, total | 11.36 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.501 | gram |
| water (moisture) | 57.89 | gram |
| organic acids, total | 0.171 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 2.72 | gram |
| fructose | 0.688 | gram |
| galactose | 0 | gram |
| glucose | 0.66 | gram |
| lactose | 0 | gram |
| maltose | 0.19 | gram |
| sucrose | 1.185 | gram |
| starch, total | 15.16 | gram |
| fibre, total | 1.446 | gram |
| fibre, total dietary | 1.148 | gram |
| fibre, water-insoluble | 0.87 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.28 | gram |
| folate, total | 29.23 | microgram |
| niacin equivalents, total | 4.009 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.148 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.17 | milligram |
| riboflavine | 0.128 | milligram |
| thiamin (vitamin B1) | 0.0596 | milligram |
| vitamin A retinol activity equivalents | 44.934 | microgram |
| retinol | 37.69 | microgram |
| carotenoids, total | 2312.2 | microgram |
| beta-carotene, total | 73.73 | microgram |
| vitamin B-12 (cobalamin) | 0.45 | microgram |
| vitamin C (ascorbic acid) | 3.09 | milligram |
| vitamin D | 0.054 | microgram |
| vitamin E alphatocopherol | 0.773 | milligram |
| vitamin K, total | 7.537 | microgram |
| calcium | 151.74 | milligram |
| chromium | 3.02 | microgram |
| copper | 0.2507 | milligram |
| fluoride (fluorine) | 0.026 | milligram |
| iron, total | 0.546 | milligram |
| iodide (iodine) | 19.19 | microgram |
| potassium | 194.37 | milligram |
| magnesium | 20.491 | milligram |
| manganese | 0.3888 | milligram |
| molybdenum | 0.0061 | milligram |
| sodium | 210.22 | milligram |
| salt | 535.65 | milligram |
| nitrogen, total | 1.817 | gram |
| phosphorus | 151 | milligram |
| selenium, total | 9.736 | microgram |
| zinc | 1.049 | milligram |
| fatty acids, total | 6.357 | gram |
| fatty acids, total, calculated as TAG equivalents | 6.624 | gram |
| fatty acids, total polyunsaturated | 0.895 | gram |
| fatty acids, total monounsaturated cis | 2.1653 | gram |
| fatty acids, total saturated | 3.1221 | gram |
| fatty acids, total trans | 0.168 | gram |
| fatty acids, total n-3 polyunsaturated | 0.1875 | gram |
| fatty acids, total n-6 polyunsaturated | 0.677 | gram |
| fatty acid isomers 18:0 | 0.6066 | gram |
| fatty acid isomers 16:0 | 1346.063 | milligram |
| fatty acid isomers 18:1 | 1975.542 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 651.95 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 182.402 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 10.627 | milligram |
| fatty acid 20:5 n-3 (EPA) | 2.808 | milligram |
| fatty acid 22:6 n-3 (DHA) | 2.305 | milligram |
| cholesterol (GC) | 22.23 | milligram |
| sterols, total | 24.06 | milligram |
| tryptophan | 147 | milligram |
| myricetin | 12.38 | microgram |
| quercetin | 77.86 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 32757. Original source.
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