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United Kingdom — CoFID

Pineapple, flesh only, raw, weighed with skin and top

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (53)

NutrientValueUnit
Edible proportion0.43
Nitrogen conversion factor6.25
Glycerol conversion factor0.8
Water37.2g
Total nitrogen0.04g
Protein0.2g
Fat0.1g
Carbohydrate5g
Energy (kcal)20kcal
Energy (kJ)86kJ
Starch0g
Total sugars5g
Glucose1.2g
Galactose0g
Fructose1.5g
Sucrose2.3g
Maltose0g
Lactose0g
Alcohol0g
NSP0.5g
AOAC fibre0.5g
Mono FA /100g food0.02g
Poly FA /100g food0.02g
Cholesterol0mg
Potassium52mg
Calcium6mg
Magnesium5mg
Phosphorus3mg
Iron0.07mg
Copper0.04mg
Zinc0.1mg
Chloride8mg
Manganese0.64mg
Retinol0µg
Carotene8µg
Retinol Equivalent1µg
Vitamin D0µg
Vitamin E0.03mg
Vitamin K10.09µg
Thiamin0.03mg
Niacin0.1mg
Tryptophan/600.1mg
Niacin equivalent0.2mg
Vitamin B60.04mg
Vitamin B120µg
Folate5µg
Pantothenate0.06mg
Biotin0.2µg
Vitamin C23mg
Alpha-carotene0µg
Beta-carotene8µg
Alpha-tocopherol0.01mg
Beta-tocopherol0.03mg
Satd FA /100g fdg
Trans FAs /100g foodg
Sodiummg
Seleniumµg
Iodineµg
Riboflavinmg
Delta-tocopherolmg
Gamma-tocopherolmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-377. Original source.

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