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United Kingdom — CoFID

Pineapple, canned in syrup, whole contents

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor6.25
Water82.2g
Total nitrogen0.08g
Protein0.5g
Carbohydrate16.5g
Energy (kcal)64kcal
Energy (kJ)273kJ
Starch0g
Total sugars16.5g
Glucose6g
Fructose4.8g
Sucrose5.8g
Maltose0g
Lactose0g
Alcohol0g
NSP0.7g
Trans FAs /100g food0g
Cholesterol0mg
Sodium2mg
Potassium79mg
Calcium6mg
Magnesium11mg
Phosphorus5mg
Iron0.2mg
Copper0.02mg
Zinc0.1mg
Chloride4mg
Manganese0.9mg
Retinol0µg
Carotene11µg
Retinol Equivalent2µg
Vitamin D0µg
Vitamin E0.06mg
Thiamin0.07mg
Riboflavin0.01mg
Niacin0.2mg
Tryptophan/600.1mg
Niacin equivalent0.3mg
Vitamin B60.07mg
Vitamin B120µg
Folate1µg
Pantothenate0.07mg
Biotin0.1µg
Vitamin C13mg
Alpha-carotene0µg
Beta-carotene11µg
Fatg
Satd FA /100g fdg
Mono FA /100g foodg
Poly FA /100g foodg
Seleniumµg
Iodineµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-212. Original source.

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