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United Kingdom — CoFID

Pilaf, rice with tomato, homemade

Per-100 g nutrient composition · Vegetables.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (49)

NutrientValueUnit
Edible proportion1
Water66.5g
Total nitrogen0.49g
Protein2.9g
Fat2.6g
Carbohydrate27.9g
Energy (kcal)147kcal
Energy (kJ)624kJ
Starch26.8g
Total sugars0.9g
Glucose0.4g
Fructose0.4g
Sucrose0.2g
Maltose0g
Lactose0g
Alcohol0g
NSP0.4g
AOAC fibre0.7g
Satd FA /100g fd0.35g
Mono FA /100g food0.67g
Poly FA /100g food1.13g
Cholesterol0mg
Sodium326mg
Potassium82mg
Calcium8mg
Magnesium10mg
Phosphorus39mg
Iron0.67mg
Copper0.1mg
Zinc0.5mg
Chloride37mg
Manganese0.28mg
Selenium5µg
Iodine5µg
Retinol0µg
Carotene56µg
Retinol Equivalent9µg
Vitamin D0µg
Vitamin E0.48mg
Thiamin0.1mg
Riboflavin0.01mg
Niacin0.9mg
Tryptophan/600.5mg
Niacin equivalent1.4mg
Vitamin B60.09mg
Folate6µg
Pantothenate0.15mg
Biotin0.8µg
Vitamin C3mg
Trans FAs /100g foodg
Vitamin B12µg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 15-843. Original source.

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