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United Kingdom — CoFID

Pigeon, meat only, roasted, weighed with bone

Per-100 g nutrient composition · Meat and meat products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (37)

NutrientValueUnit
Edible proportion0.47
Water29.2g
Total nitrogen2.18g
Protein13.6g
Fat3.7g
Carbohydrate0g
Energy (kcal)88kcal
Energy (kJ)368kJ
Starch0g
Total sugars0g
Glucose0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Lactose0g
Alcohol0g
NSP0g
Sodium43mg
Potassium190mg
Calcium15mg
Magnesium14mg
Phosphorus150mg
Iron3.4mg
Copper0.15mg
Zinc0.8mg
Chloride41mg
Manganese0.02mg
Thiamin0.13mg
Riboflavin0.55mg
Niacin3.3mg
Tryptophan/602.3mg
Niacin equivalent5.6mg
Vitamin B60.38mg
Vitamin B124µg
Folate4µg
Vitamin C0mg
Trans FAs /100g foodg
Vitamin Emg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 18-386. Original source.

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