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Canada — Canadian Nutrient File

Pie, turkey, commercial

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (42)

NutrientValueUnit
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
20:30g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Alcohol0g
Caffeine0mg
Theobromine0mg
Beta carotene0µg
Riboflavin0.08mg
Thiamin0.09mg
Vitamin D0.1µg
18:20.89423g
Fatty acids, polyunsaturated, total0.89423g
Iron, Fe0.9mg
Fibre, total dietary1.17g
Ash1.4g
Niacin1.6mg
Vitamin C2mg
Niacin equivalents2.7NE
Fatty acids, saturated, total3.57692g
Protein6g
Vitamin D (IU)6IU
18:16.25962g
Fatty acids, monounsaturated, total6.25962g
Cholesterol9mg
Total Fat9.3g
Folate, naturally occurring9.6µg
Calcium, Ca12mg
Folic acid, synthetic form17.976µg
Carbohydrate19.6g
Folacin, total27.576µg
Dietary folate equivalents, DFE40.1592µg
Phosphorus, P56mg
Moisture63.7g
Potassium, K80mg
Energy (kcal)186kCal
Retinol267µg
Retinol activity equivalents, RAE267µg
Sodium, Na430mg
Energy (kJ)778kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4078. Original source.

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