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United States — USDA FoodData Central

Pie, pumpkin, commercially prepared

Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (119)

NutrientValueUnit
Vitamin D (D2 + D3)0.1UG
Folate, DFE37UG
Sugars, Total18.88G
Tocotrienol, alpha0.01MG
Vitamin D (D2 + D3), International Units2IU
Sodium, Na239MG
Calcium, Ca64MG
Potassium, K167MG
Zinc, Zn0.39MG
Selenium, Se5.4UG
Vitamin E (alpha-tocopherol)0.76MG
Tocotrienol, beta0MG
Niacin1.107MG
Pantothenic acid0.452MG
Vitamin B-60.063MG
Choline, total37.5MG
Vitamin K (Menaquinone-4)0UG
Folic acid16UG
Total lipid (fat)9.75G
Carbohydrate, by difference34.83G
Energy243KCAL
Sucrose9.3G
Glucose3.78G
Maltose0.95G
Water50.39G
Caffeine0MG
Theobromine0MG
Isoleucine0.158G
Leucine0.297G
Lysine0.192G
Cystine0.062G
Valine0.211G
Arginine0.154G
Histidine0.088G
Aspartic acid0.299G
Serine0.22G
Vitamin E, added0MG
SFA 4:00.007G
SFA 6:00.001G
SFA 10:00G
SFA 16:01.107G
SFA 18:00.81G
SFA 20:00.013G
MUFA 18:14.567G
PUFA 18:21.65G
PUFA 18:30.117G
PUFA 20:40.003G
PUFA 18:40G
MUFA 20:10G
MUFA 22:10G
Fatty acids, total monounsaturated4.6G
Fatty acids, total polyunsaturated1.77G
SFA 15:00G
PUFA 20:2 n-6 c,c0G
PUFA 20:30G
SFA 13:00G
PUFA 21:50G
Betaine7.3MG
Lutein + zeaxanthin20UG
Tocopherol, beta0.05MG
Tocopherol, gamma3.49MG
Copper, Cu0.148MG
Manganese, Mn0.227MG
Vitamin A, IU3434IU
Retinol334UG
Vitamin A, RAE448UG
Carotene, beta1023UG
Carotene, alpha686UG
Protein3.9G
Ash1.14G
Starch10.73G
Fructose2.85G
Lactose2G
Alcohol, ethyl0G
Energy1015kJ
Galactose0.01G
Fiber, total dietary1.8G
Iron, Fe0.9MG
Magnesium, Mg14MG
Phosphorus, P81MG
Cryptoxanthin, beta3UG
Lycopene0UG
Tocopherol, delta1MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.177MG
Riboflavin0.124MG
Folate, total26UG
Vitamin B-120.35UG
Vitamin K (phylloquinone)13.2UG
Folate, food10UG
Tryptophan0.048G
Threonine0.154G
Methionine0.249G
Phenylalanine0.175G
Tyrosine0.118G
Alanine0.15G
Glutamic acid0.844G
Glycine0.115G
Proline0.286G
Vitamin B-12, added0UG
Cholesterol26MG
Fatty acids, total saturated1.988G
SFA 8:00G
SFA 12:00G
SFA 14:00.027G
PUFA 22:6 n-3 (DHA)0G
SFA 22:00.023G
MUFA 14:10G
MUFA 16:10.033G
PUFA 20:5 n-3 (EPA)0G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00G
SFA 24:00G
MUFA 24:1 c0G
MUFA 17:10G
MUFA 15:10G
PUFA 22:40G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 172787. Original source.

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