Canada — Canadian Nutrient File
Pie, pork, commercial
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (21)
| Nutrient | Value | Unit |
|---|---|---|
| 22:6n-3 (DHA) | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| 20:3 | 0 | g |
| 18:3n6cccn-6 | 0 | g |
| 20:3n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Vitamin C | 0 | mg |
| Vitamin D | 0.1 | µg |
| Fibre, total dietary | 1.17 | g |
| Ash | 3 | g |
| Vitamin D (IU) | 6 | IU |
| Protein | 9 | g |
| Total Fat | 21 | g |
| Carbohydrate | 25 | g |
| Cholesterol | 39.3 | mg |
| Moisture | 42 | g |
| Energy (kcal) | 325 | kCal |
| Energy (kJ) | 1359 | kJ |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4076. Original source.
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