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Canada — Canadian Nutrient File

Pie, chicken, commercial

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
20:30g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Alcohol0g
Caffeine0mg
Theobromine0mg
Beta carotene0µg
Thiamin0.1mg
Vitamin D0.1µg
Riboflavin0.14mg
Copper, Cu0.3mg
Ash0.7g
Fibre, total dietary0.9g
Iron, Fe1mg
Fatty acids, polyunsaturated, total1.3g
Niacin1.4mg
Niacin equivalents2.86667NE
Fatty acids, saturated, total3.9g
Vitamin C4mg
Vitamin D (IU)6IU
Fatty acids, monounsaturated, total7.81g
Protein8g
Folate, naturally occurring9.2µg
Total Fat12.9g
Cholesterol13mg
Folic acid, synthetic form17.976µg
Calcium, Ca20mg
Carbohydrate24.6g
Folacin, total27.176µg
Dietary folate equivalents, DFE39.7592µg
Phosphorus, P50mg
Moisture53.8g
Potassium, K83mg
Energy (kcal)246kCal
Retinol273µg
Retinol activity equivalents, RAE273µg
Sodium, Na430mg
Energy (kJ)1029kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 4077. Original source.

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