United Kingdom — CoFID
Pie, apple, pastry, double crust, deep filled, retail
Per-100 g nutrient composition · Cereals and cereal products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (27)
| Nutrient | Value | Unit |
|---|---|---|
| Edible proportion | 1 | |
| Nitrogen conversion factor | 6.25 | |
| Glycerol conversion factor | 0.956 | |
| Water | 46.5 | g |
| Total nitrogen | 0.53 | g |
| Protein | 3.3 | g |
| Fat | 10.9 | g |
| Carbohydrate | 38.5 | g |
| Energy (kcal) | 256 | kcal |
| Energy (kJ) | 1075 | kJ |
| Starch | 20.1 | g |
| Oligosaccharide | 0.4 | g |
| Total sugars | 18 | g |
| Glucose | 1.9 | g |
| Fructose | 3.5 | g |
| Sucrose | 11.5 | g |
| Maltose | 1.1 | g |
| Alcohol | 0 | g |
| Sodium | 163 | mg |
| Potassium | 85 | mg |
| Calcium | 45 | mg |
| Magnesium | 8 | mg |
| Phosphorus | 51 | mg |
| Iron | 0.3 | mg |
| Copper | 0.04 | mg |
| Zinc | 0.2 | mg |
| Manganese | 0.17 | mg |
| Galactose | — | g |
| Lactose | — | g |
| Vitamin D | — | µg |
| Vitamin B12 | — | µg |
Source
UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 11-920. Original source.
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