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Canada — Canadian Nutrient File

Persimmon, japanese, dried

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (58)

NutrientValueUnit
Alcohol0g
Caffeine0mg
Theobromine0mg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Vitamin C0mg
Retinol0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Methionine0.012g
Tryptophan0.024g
Histidine0.027g
Riboflavin0.029mg
Cystine0.03g
Tyrosine0.039g
Proline0.053g
Serine0.053g
Arginine0.059g
Isoleucine0.06g
Glycine0.06g
Phenylalanine0.063g
Alanine0.068g
Threonine0.071g
Valine0.072g
Lysine0.078g
Leucine0.101g
Aspartic acid0.136g
Glutamic acid0.179g
Niacin0.18mg
Zinc, Zn0.42mg
Copper, Cu0.442mg
Niacin equivalents0.58NE
Total Fat0.59g
Iron, Fe0.74mg
Protein1.38g
Manganese, Mn1.39mg
Ash1.59g
Sodium, Na2mg
Tocopherol, alpha2.26mg
Fibre, total dietary14.5g
Alpha carotene18µg
Moisture23.01g
Calcium, Ca25mg
Magnesium, Mg31mg
Retinol activity equivalents, RAE38µg
Carbohydrate73.43g
Phosphorus, P81mg
Beta cryptozanthin156µg
Energy (kcal)274kCal
Beta carotene374µg
Potassium, K802mg
Energy (kJ)1146kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 1654. Original source.

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