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Canada — Canadian Nutrient File

Peas, pigeon, boiled, drained, with salt

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (59)

NutrientValueUnit
Caffeine0mg
Theobromine0mg
Retinol0µg
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Alpha carotene0µg
Beta cryptozanthin0µg
Lycopene0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
18:00.008g
18:10.01g
Fatty acids, monounsaturated, total0.01g
Vitamin B-60.05mg
18:30.05g
Copper, Cu0.1mg
16:00.1g
Fatty acids, saturated, total0.11g
Riboflavin0.16mg
Tocopherol, alpha0.32mg
Thiamin0.35mg
Manganese, Mn0.45mg
Pantothenic acid0.63mg
Zinc, Zn0.82mg
18:21.09g
Fatty acids, polyunsaturated, total1.14g
Selenium, Se1.2µg
Total Fat1.36g
Ash1.39g
Iron, Fe1.57mg
Retinol activity equivalents, RAE2µg
Niacin2.15mg
Sugars, total2.48g
Niacin equivalents3.24267NE
Protein5.96g
Fibre, total dietary6.2g
Carbohydrate19.49g
Vitamin K19.8µg
Vitamin C28.1mg
Beta carotene30µg
Choline, total37.9mg
Magnesium, Mg40mg
Calcium, Ca41mg
Moisture71.8g
Folacin, total100µg
Folate, naturally occurring100µg
Dietary folate equivalents, DFE100µg
Energy (kcal)111kCal
Phosphorus, P118mg
Lutein and zeaxanthin141µg
Sodium, Na240mg
Potassium, K456mg
Energy (kJ)464kJ

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 6490. Original source.

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