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United Kingdom — CoFID

Pears, Nashi, flesh and skin, raw, weighed with core

Per-100 g nutrient composition · Fruit.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (41)

NutrientValueUnit
Edible proportion0.89
Water77.5g
Total nitrogen0.04g
Protein0.3g
Fat0.1g
Carbohydrate6.3g
Energy (kcal)26kcal
Energy (kJ)110kJ
Starch0g
Total sugars6.3g
Glucose2g
Fructose4.4g
Maltose0g
Lactose0g
NSP1.3g
Cholesterol0mg
Sodium5mg
Potassium98mg
Calcium4mg
Magnesium6mg
Phosphorus10mg
Iron0.1mg
Copper0.07mg
Zinc0.1mg
Chloride1mg
Manganese0.1mg
Iodine1µg
Retinol0µg
Vitamin D0µg
Vitamin E0.45mg
Thiamin0.03mg
Riboflavin0.03mg
Niacin0.3mg
Niacin equivalent0.3mg
Vitamin B60.04mg
Vitamin B120µg
Folate3µg
Pantothenate0.06mg
Biotin0.2µg
Vitamin C4mg
Alpha-carotene0µg
Sucroseg
Satd FA /100g fdg
Mono FA /100g foodg
Poly FA /100g foodg
Caroteneµg
Retinol Equivalentµg
Tryptophan/60mg
Beta-caroteneµg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-206. Original source.

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