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United Kingdom — CoFID

Peanuts, roasted and salted

Per-100 g nutrient composition · Nuts and seeds.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (58)

NutrientValueUnit
Edible proportion1
Nitrogen conversion factor5.46
Water1.9g
Total nitrogen4.53g
Protein24.7g
Fat53g
Carbohydrate7.1g
Energy (kcal)602kcal
Energy (kJ)2495kJ
Starch3.3g
Total sugars3.8g
Glucose0g
Fructose0g
Sucrose3.8g
Maltose0g
Lactose0g
Alcohol0g
NSP6g
AOAC fibre8g
Satd FA /100g fd9.5g
Mono FA /100g food24.2g
Poly FA /100g food16.5g
Trans FAs /100g food0g
Cholesterol0mg
Sodium400mg
Potassium810mg
Calcium37mg
Magnesium180mg
Phosphorus410mg
Iron1.3mg
Copper0.54mg
Zinc2.9mg
Chloride660mg
Manganese1.9mg
Selenium4µg
Iodine19µg
Retinol0µg
Carotene0µg
Retinol Equivalent0µg
Vitamin D0µg
Vitamin E0.66mg
Thiamin0.18mg
Riboflavin0.1mg
Niacin13.6mg
Tryptophan/605.3mg
Niacin equivalent18.9mg
Vitamin B60.63mg
Vitamin B120µg
Folate52µg
Pantothenate1.7mg
Biotin102µg
Vitamin C0mg
Alpha-carotene0µg
Beta-carotene0µg
Alpha-tocopherol0.41mg
Beta-tocopherol0.14mg
Delta-tocopherol0.37mg
Gamma-tocopherol1.9mg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 14-834. Original source.

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