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United States — USDA FoodData Central

Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program)

Per-100 g nutrient composition · Legumes and Legume Products.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (115)

NutrientValueUnit
PUFA 20:30G
SFA 10:00G
SFA 16:04.52G
SFA 18:01.854G
SFA 20:00.614G
MUFA 18:119.88G
PUFA 18:211.28G
PUFA 18:30.039G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10.68G
MUFA 22:10.114G
Total lipid (fat)49.54G
Sucrose2.39G
Glucose4.11G
Maltose0G
Water1.55G
Calcium, Ca54MG
Potassium, K592MG
Zinc, Zn2.67MG
Selenium, Se40.4UG
Vitamin E (alpha-tocopherol)5.94MG
Tocopherol, beta0.19MG
Tocopherol, gamma8.32MG
Tocotrienol, alpha0MG
Tocotrienol, beta0MG
Niacin13.16MG
Pantothenic acid1.044MG
Vitamin B-60.551MG
SFA 15:00G
PUFA 20:2 n-6 c,c0G
Folate, total35UG
Fiber, total dietary5.7G
Iron, Fe2.16MG
Magnesium, Mg179MG
Phosphorus, P335MG
Sodium, Na476MG
Copper, Cu0.571MG
Manganese, Mn1.361MG
Protein21.93G
Ash3G
Starch4.57G
Fructose0G
Lactose0G
Tocopherol, delta0.68MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid0MG
Thiamin0.107MG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)0UG
SFA 8:00.014G
SFA 12:00G
SFA 14:00.011G
PUFA 22:6 n-3 (DHA)0G
SFA 22:01.73G
MUFA 14:10G
MUFA 16:10.052G
PUFA 20:5 n-3 (EPA)0.012G
PUFA 22:5 n-3 (DPA)0G
SFA 17:00.04G
SFA 24:00.736G
MUFA 17:10G
MUFA 15:10G
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total trans0G
Caffeine0MG
Theobromine0MG
Folic acid0UG
SFA 4:00G
SFA 6:00G
Cholesterol0MG
Vitamin B-120UG
Alcohol, ethyl0G
Retinol0UG
Riboflavin0.105MG
Galactose0G
Fluoride, F3.1UG
Choline, total65.7MG
Betaine0.4MG
Vitamin D (D2 + D3)0UG
Isoleucine0.608G
Leucine1.527G
Lysine0.672G
Cystine0.226G
Valine0.773G
Arginine2.734G
Histidine0.55G
Aspartic acid3.016G
Serine1.463G
Lutein + zeaxanthin0UG
Sugars, Total6.5G
Fatty acids, total monounsaturated20.726G
Fatty acids, total polyunsaturated11.331G
Folate, DFE35UG
Carbohydrate, by difference23.98G
Energy588KCAL
Cryptoxanthin, beta0UG
Lycopene0UG
Folate, food35UG
Tryptophan0.228G
Threonine0.518G
Methionine0.262G
Phenylalanine1.187G
Tyrosine0.819G
Alanine0.905G
Glutamic acid5.029G
Glycine1.419G
Proline1.391G
Vitamin A, RAE0UG
Carotene, beta0UG
Carotene, alpha0UG
Energy2462kJ
Vitamin A, IU0IU
Fatty acids, total saturated9.519G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 174294. Original source.

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