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United States — USDA FoodData Central

Peaches, yellow, raw

Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (108)

NutrientValueUnit
Folic acid0UG
Vitamin D (D2 + D3), International Units0IU
Fatty acids, total monounsaturated0.067G
Fatty acids, total polyunsaturated0.086G
MUFA 22:10G
Carbohydrate, by difference9.54G
Energy39KCAL
Folate, DFE4UG
Betaine0.3MG
Fluoride, F4UG
Choline, total6.1MG
SFA 4:00G
SFA 6:00G
SFA 10:00G
SFA 16:00.017G
SFA 18:00.002G
MUFA 18:10.065G
PUFA 18:20.084G
PUFA 18:30.002G
PUFA 20:40G
PUFA 18:40G
MUFA 20:10G
PUFA 22:5 n-3 (DPA)0G
Fatty acids, total saturated0.019G
SFA 8:00G
SFA 12:00G
SFA 14:00G
PUFA 22:6 n-3 (DHA)0G
MUFA 16:10.002G
PUFA 20:5 n-3 (EPA)0G
Energy165kJ
Folate, food4UG
Potassium, K190MG
Sodium, Na0MG
Retinol0UG
Fatty acids, total trans0G
Cholesterol0MG
Phytosterols10MG
Vitamin B-12, added0UG
Vitamin E, added0MG
Vitamin D (D2 + D3)0UG
Cryptoxanthin, beta67UG
Lycopene0UG
Tocopherol, delta0MG
Tocotrienol, gamma0MG
Tocotrienol, delta0MG
Vitamin C, total ascorbic acid6.6MG
Thiamin0.024MG
Riboflavin0.031MG
Folate, total4UG
Vitamin B-120UG
Vitamin K (Dihydrophylloquinone)0UG
Vitamin K (phylloquinone)2.6UG
Copper, Cu0.068MG
Manganese, Mn0.061MG
Vitamin A, IU326IU
Galactose0.06G
Fiber, total dietary1.5G
Iron, Fe0.25MG
Magnesium, Mg9MG
Phosphorus, P20MG
Vitamin A, RAE16UG
Carotene, beta162UG
Carotene, alpha0UG
Tryptophan0.01G
Threonine0.016G
Methionine0.01G
Phenylalanine0.019G
Tyrosine0.014G
Alanine0.028G
Glutamic acid0.056G
Glycine0.021G
Proline0.018G
Protein0.91G
Ash0.43G
Starch0G
Fructose1.53G
Lactose0G
Alcohol, ethyl0G
Total lipid (fat)0.25G
Sucrose4.76G
Glucose1.95G
Maltose0.08G
Water88.87G
Caffeine0MG
Theobromine0MG
Sugars, Total8.39G
Calcium, Ca6MG
Lutein + zeaxanthin91UG
Tocopherol, beta0MG
Tocopherol, gamma0.02MG
Tocotrienol, alpha0.03MG
Tocotrienol, beta0MG
Niacin0.806MG
Pantothenic acid0.153MG
Vitamin B-60.025MG
Zinc, Zn0.17MG
Selenium, Se0.1UG
Vitamin E (alpha-tocopherol)0.73MG
Isoleucine0.017G
Leucine0.027G
Lysine0.03G
Cystine0.012G
Valine0.022G
Arginine0.018G
Histidine0.013G
Aspartic acid0.418G
Serine0.032G

Source

USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169928. Original source.

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