United States — USDA FoodData Central
Peaches, dehydrated (low-moisture), sulfured, uncooked
Per-100 g nutrient composition · Fruits and Fruit Juices.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (61)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 1360 | kJ |
| Folic acid | 0 | UG |
| Folate, DFE | 7 | UG |
| Vitamin D (D2 + D3), International Units | 0 | IU |
| Retinol | 0 | UG |
| Vitamin A, RAE | 71 | UG |
| Niacin | 4.825 | MG |
| Pantothenic acid | 0.522 | MG |
| Vitamin B-6 | 0.159 | MG |
| Total lipid (fat) | 1.03 | G |
| Carbohydrate, by difference | 83.18 | G |
| Energy | 325 | KCAL |
| Water | 7.5 | G |
| Calcium, Ca | 38 | MG |
| Potassium, K | 1351 | MG |
| Zinc, Zn | 0.78 | MG |
| Isoleucine | 0.141 | G |
| Leucine | 0.277 | G |
| Lysine | 0.157 | G |
| Cystine | 0.04 | G |
| Valine | 0.267 | G |
| Arginine | 0.124 | G |
| Histidine | 0.091 | G |
| Aspartic acid | 0.817 | G |
| Serine | 0.226 | G |
| SFA 16:0 | 0.097 | G |
| SFA 18:0 | 0.014 | G |
| MUFA 18:1 | 0.369 | G |
| PUFA 18:2 | 0.486 | G |
| PUFA 18:3 | 0.012 | G |
| PUFA 20:4 | 0.003 | G |
| Fatty acids, total monounsaturated | 0.377 | G |
| Fatty acids, total polyunsaturated | 0.498 | G |
| Protein | 4.89 | G |
| Ash | 3.39 | G |
| Iron, Fe | 5.51 | MG |
| Magnesium, Mg | 57 | MG |
| Phosphorus, P | 162 | MG |
| Sodium, Na | 10 | MG |
| Copper, Cu | 0.493 | MG |
| Manganese, Mn | 0.413 | MG |
| Vitamin C, total ascorbic acid | 10.6 | MG |
| Thiamin | 0.039 | MG |
| Riboflavin | 0.11 | MG |
| Folate, total | 7 | UG |
| Vitamin B-12 | 0 | UG |
| Folate, food | 7 | UG |
| Tryptophan | 0.014 | G |
| Threonine | 0.192 | G |
| Methionine | 0.118 | G |
| Phenylalanine | 0.154 | G |
| Tyrosine | 0.128 | G |
| Alanine | 0.292 | G |
| Glutamic acid | 0.743 | G |
| Glycine | 0.171 | G |
| Proline | 0.206 | G |
| Cholesterol | 0 | MG |
| Fatty acids, total saturated | 0.111 | G |
| MUFA 16:1 | 0.008 | G |
| Vitamin A, IU | 1417 | IU |
| Vitamin D (D2 + D3) | 0 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 169932. Original source.
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