Finland — Fineli
PASTA, SPAGHETTI, NATURALLY GLUTEN-FREE, CONTAINS EGG
Per-100 g nutrient composition · Other grains.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 1322.1 | kilojoule |
| fat, total | 2.177 | gram |
| carbohydrate, available | 70.464 | gram |
| carbohydrate, difference | 70.428 | gram |
| protein, total | 2.57 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 0.283 | gram |
| water (moisture) | 24.07 | gram |
| organic acids, total | 0 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 0.054 | gram |
| fructose | 0 | gram |
| galactose | 0 | gram |
| glucose | 0.054 | gram |
| lactose | 0 | gram |
| maltose | 0 | gram |
| sucrose | 0 | gram |
| starch, total | 70.41 | gram |
| fibre, total | 0 | gram |
| fibre, total dietary | 0 | gram |
| fibre, water-insoluble | 0 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0 | gram |
| folate, total | 10.5 | microgram |
| niacin equivalents, total | 0.678 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 0.014 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.02 | milligram |
| riboflavine | 0.067 | milligram |
| thiamin (vitamin B1) | 0.0208 | milligram |
| vitamin A retinol activity equivalents | 47.367 | microgram |
| retinol | 47.17 | microgram |
| carotenoids, total | 126.5 | microgram |
| beta-carotene, total | 2.38 | microgram |
| vitamin B-12 (cobalamin) | 0.45 | microgram |
| vitamin C (ascorbic acid) | 0 | milligram |
| vitamin D | 0.396 | microgram |
| vitamin E alphatocopherol | 0.337 | milligram |
| vitamin K, total | 0.144 | microgram |
| calcium | 19.56 | milligram |
| chromium | 0.18 | microgram |
| copper | 0.009 | milligram |
| fluoride (fluorine) | 0.005 | milligram |
| iron, total | 0.519 | milligram |
| iodide (iodine) | 7.61 | microgram |
| potassium | 29.25 | milligram |
| magnesium | 7.38 | milligram |
| manganese | 0.0058 | milligram |
| molybdenum | 0.0005 | milligram |
| sodium | 27.3 | milligram |
| salt | 69.55 | milligram |
| nitrogen, total | 0.411 | gram |
| phosphorus | 59.5 | milligram |
| selenium, total | 5.94 | microgram |
| zinc | 0.252 | milligram |
| fatty acids, total | 1.436 | gram |
| fatty acids, total, calculated as TAG equivalents | 1.502 | gram |
| fatty acids, total polyunsaturated | 0.282 | gram |
| fatty acids, total monounsaturated cis | 0.6783 | gram |
| fatty acids, total saturated | 0.4538 | gram |
| fatty acids, total trans | 0.0023 | gram |
| fatty acids, total n-3 polyunsaturated | 0.032 | gram |
| fatty acids, total n-6 polyunsaturated | 0.248 | gram |
| fatty acid isomers 18:0 | 0.1175 | gram |
| fatty acid isomers 16:0 | 335.219 | milligram |
| fatty acid isomers 18:1 | 630.99 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 219.632 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 12.736 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 23.476 | milligram |
| fatty acid 20:5 n-3 (EPA) | 0 | milligram |
| fatty acid 22:6 n-3 (DHA) | 19.217 | milligram |
| cholesterol (GC) | 64.8 | milligram |
| sterols, total | 2.91 | milligram |
| tryptophan | 39.7 | milligram |
| myricetin | 0 | microgram |
| quercetin | 0 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 31677. Original source.
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