Finland — Fineli
PASTA BOLOGNESE, KOKKIKARTANO SNELLMAN, READY MEAL
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 594.21 | kilojoule |
| fat, total | 7.131 | gram |
| carbohydrate, available | 11.586 | gram |
| carbohydrate, difference | 13.872 | gram |
| protein, total | 6.81 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.803 | gram |
| water (moisture) | 56.57 | gram |
| organic acids, total | 0.086 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 1.265 | gram |
| fructose | 0.453 | gram |
| galactose | 0 | gram |
| glucose | 0.316 | gram |
| lactose | 0.252 | gram |
| maltose | 0.13 | gram |
| sucrose | 0.097 | gram |
| starch, total | 10.32 | gram |
| fibre, total | 2.226 | gram |
| fibre, total dietary | 0.646 | gram |
| fibre, water-insoluble | 0.45 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.19 | gram |
| folate, total | 9.1 | microgram |
| niacin equivalents, total | 3.162 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 2.151 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.15 | milligram |
| riboflavine | 0.072 | milligram |
| thiamin (vitamin B1) | 0.0736 | milligram |
| vitamin A retinol activity equivalents | 50.607 | microgram |
| retinol | 38.72 | microgram |
| carotenoids, total | 847 | microgram |
| beta-carotene, total | 143.94 | microgram |
| vitamin B-12 (cobalamin) | 0.31 | microgram |
| vitamin C (ascorbic acid) | 2.23 | milligram |
| vitamin D | 0.066 | microgram |
| vitamin E alphatocopherol | 0.537 | milligram |
| vitamin K, total | 2.651 | microgram |
| calcium | 57.05 | milligram |
| chromium | 1.36 | microgram |
| copper | 0.1584 | milligram |
| fluoride (fluorine) | 0.018 | milligram |
| iron, total | 0.985 | milligram |
| iodide (iodine) | 6.56 | microgram |
| potassium | 181.68 | milligram |
| magnesium | 30.439 | milligram |
| manganese | 0.486 | milligram |
| molybdenum | 0.0059 | milligram |
| sodium | 438.5 | milligram |
| salt | 1117.29 | milligram |
| nitrogen, total | 1.085 | gram |
| phosphorus | 139.2 | milligram |
| selenium, total | 4.976 | microgram |
| zinc | 1.714 | milligram |
| fatty acids, total | 6.681 | gram |
| fatty acids, total, calculated as TAG equivalents | 6.988 | gram |
| fatty acids, total polyunsaturated | 0.385 | gram |
| fatty acids, total monounsaturated cis | 2.0786 | gram |
| fatty acids, total saturated | 4.0095 | gram |
| fatty acids, total trans | 0.1832 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0435 | gram |
| fatty acids, total n-6 polyunsaturated | 0.29 | gram |
| fatty acid isomers 18:0 | 0.8198 | gram |
| fatty acid isomers 16:0 | 1834.635 | milligram |
| fatty acid isomers 18:1 | 1766.201 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 272.824 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 38.617 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 7.714 | milligram |
| fatty acid 20:5 n-3 (EPA) | 1.24 | milligram |
| fatty acid 22:6 n-3 (DHA) | 0.003 | milligram |
| cholesterol (GC) | 19.56 | milligram |
| sterols, total | 9.35 | milligram |
| tryptophan | 91.6 | milligram |
| myricetin | 11.52 | microgram |
| quercetin | 0.58 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 32777. Original source.
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