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Canada — Canadian Nutrient File

Parsley, freeze-dried

Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (48)

NutrientValueUnit
Vitamin D (IU)0IU
Vitamin D0µg
Vitamin B-120µg
Folic acid, synthetic form0µg
Cholesterol0mg
Alcohol0g
Caffeine0mg
Theobromine0mg
Retinol0µg
22:6n-3 (DHA)0g
22:5n-3 (DPA)0g
18:3n6cccn-60g
20:3n-60g
20:3n-30g
Methionine0.21g
Copper, Cu0.459mg
Tryptophan0.516g
Thiamin1.04mg
Manganese, Mn1.338mg
Vitamin B-61.375mg
Moisture2g
Riboflavin2.26mg
Pantothenic acid2.516mg
Lysine3.115g
Total Fat5.2g
Zinc, Zn6.11mg
Tocopherol, alpha8.11mg
Niacin10.4mg
Niacin equivalents19NE
Ash19.12g
Protein31.3g
Selenium, Se32.3µg
Fibre, total dietary32.7g
Carbohydrate42.38g
Iron, Fe53.9mg
Vitamin C149mg
Calcium, Ca176mg
Folacin, total194µg
Folate, naturally occurring194µg
Dietary folate equivalents, DFE194µg
Energy (kcal)271kCal
Magnesium, Mg372mg
Sodium, Na391mg
Phosphorus, P548mg
Energy (kJ)1134kJ
Retinol activity equivalents, RAE3162µg
Potassium, K6300mg
Beta carotene37944µg

Source

Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 2298. Original source.

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