United States — USDA FoodData Central
Pancakes, plain, prepared from recipe
Per-100 g nutrient composition · Baked Products.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (72)
| Nutrient | Value | Unit |
|---|---|---|
| Energy | 950 | kJ |
| Folate, DFE | 56 | UG |
| Folic acid | 26 | UG |
| Retinol | 53 | UG |
| Vitamin A, RAE | 54 | UG |
| Vitamin C, total ascorbic acid | 0.3 | MG |
| Thiamin | 0.201 | MG |
| Riboflavin | 0.281 | MG |
| Iron, Fe | 1.8 | MG |
| Magnesium, Mg | 16 | MG |
| Phosphorus, P | 159 | MG |
| Sodium, Na | 439 | MG |
| Copper, Cu | 0.049 | MG |
| Manganese, Mn | 0.2 | MG |
| Vitamin A, IU | 196 | IU |
| Protein | 6.4 | G |
| Ash | 2.6 | G |
| Vitamin B-12 | 0.22 | UG |
| Folate, food | 12 | UG |
| Tryptophan | 0.08 | G |
| Threonine | 0.237 | G |
| Methionine | 0.147 | G |
| Phenylalanine | 0.319 | G |
| Tyrosine | 0.24 | G |
| Alanine | 0.245 | G |
| Glutamic acid | 1.57 | G |
| Glycine | 0.198 | G |
| Proline | 0.576 | G |
| Cholesterol | 59 | MG |
| Fatty acids, total saturated | 2.122 | G |
| SFA 8:0 | 0.012 | G |
| SFA 12:0 | 0.031 | G |
| SFA 14:0 | 0.122 | G |
| PUFA 22:6 n-3 (DHA) | 0.005 | G |
| MUFA 16:1 | 0.078 | G |
| PUFA 20:5 n-3 (EPA) | 0 | G |
| PUFA 22:5 n-3 (DPA) | 0 | G |
| Total lipid (fat) | 9.7 | G |
| Carbohydrate, by difference | 28.3 | G |
| Energy | 227 | KCAL |
| Water | 52.9 | G |
| Calcium, Ca | 219 | MG |
| Potassium, K | 132 | MG |
| Zinc, Zn | 0.56 | MG |
| Niacin | 1.567 | MG |
| Pantothenic acid | 0.405 | MG |
| Vitamin B-6 | 0.046 | MG |
| Isoleucine | 0.297 | G |
| Leucine | 0.513 | G |
| Lysine | 0.321 | G |
| Cystine | 0.116 | G |
| Valine | 0.335 | G |
| Arginine | 0.28 | G |
| Histidine | 0.152 | G |
| Aspartic acid | 0.42 | G |
| Serine | 0.363 | G |
| SFA 4:0 | 0.036 | G |
| SFA 6:0 | 0.021 | G |
| SFA 10:0 | 0.028 | G |
| SFA 16:0 | 1.354 | G |
| SFA 18:0 | 0.508 | G |
| MUFA 18:1 | 2.375 | G |
| PUFA 18:2 | 3.913 | G |
| PUFA 18:3 | 0.51 | G |
| PUFA 20:4 | 0.018 | G |
| PUFA 18:4 | 0 | G |
| MUFA 20:1 | 0.018 | G |
| MUFA 22:1 | 0 | G |
| Fatty acids, total monounsaturated | 2.474 | G |
| Fatty acids, total polyunsaturated | 4.447 | G |
| Selenium, Se | 14.9 | UG |
| Folate, total | 38 | UG |
Source
USDA FoodData Central — Foundation Foods / SR Legacy (CC0, public domain). Food code 175009. Original source.
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