Finland — Fineli
ORANGE CHICKEN
Per-100 g nutrient composition · Dish.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (74)
| Nutrient | Value | Unit |
|---|---|---|
| energy,calculated | 710.12 | kilojoule |
| fat, total | 5.279 | gram |
| carbohydrate, available | 11.345 | gram |
| carbohydrate, difference | 12.507 | gram |
| protein, total | 18.24 | gram |
| alcohol | 0 | gram |
| ash (minerals) | 1.837 | gram |
| water (moisture) | 68.64 | gram |
| organic acids, total | 0.73 | gram |
| sugar alcohols | 0 | gram |
| sugars, total | 9.885 | gram |
| fructose | 2.853 | gram |
| galactose | 0.001 | gram |
| glucose | 2.581 | gram |
| lactose | 0.764 | gram |
| maltose | 0 | gram |
| sucrose | 3.688 | gram |
| starch, total | 1.46 | gram |
| fibre, total | 0.298 | gram |
| fibre, total dietary | 0.181 | gram |
| fibre, water-insoluble | 0.07 | gram |
| polysaccharides, non-cellulosic, water-soluble | 0.11 | gram |
| folate, total | 14.85 | microgram |
| niacin equivalents, total | 8.108 | milligram |
| niacin, preformed (nicotinic acid + nicotinamide) | 6.242 | milligram |
| vitamers pyridoxine (hydrochloride) | 0.42 | milligram |
| riboflavine | 0.167 | milligram |
| thiamin (vitamin B1) | 0.0702 | milligram |
| vitamin A retinol activity equivalents | 40.857 | microgram |
| retinol | 39.8 | microgram |
| carotenoids, total | 170.1 | microgram |
| beta-carotene, total | 62.51 | microgram |
| vitamin B-12 (cobalamin) | 0.68 | microgram |
| vitamin C (ascorbic acid) | 2.17 | milligram |
| vitamin D | 0.099 | microgram |
| vitamin E alphatocopherol | 0.722 | milligram |
| vitamin K, total | 17.491 | microgram |
| calcium | 39.22 | milligram |
| chromium | 1.56 | microgram |
| copper | 0.0352 | milligram |
| fluoride (fluorine) | 0.02 | milligram |
| iron, total | 0.771 | milligram |
| iodide (iodine) | 26.29 | microgram |
| potassium | 348.93 | milligram |
| magnesium | 25.849 | milligram |
| manganese | 0.064 | milligram |
| molybdenum | 0.0063 | milligram |
| sodium | 412.14 | milligram |
| salt | 1050.14 | milligram |
| nitrogen, total | 2.915 | gram |
| phosphorus | 148.7 | milligram |
| selenium, total | 19.355 | microgram |
| zinc | 0.675 | milligram |
| fatty acids, total | 5.004 | gram |
| fatty acids, total, calculated as TAG equivalents | 5.216 | gram |
| fatty acids, total polyunsaturated | 0.446 | gram |
| fatty acids, total monounsaturated cis | 1.5113 | gram |
| fatty acids, total saturated | 2.9108 | gram |
| fatty acids, total trans | 0.1099 | gram |
| fatty acids, total n-3 polyunsaturated | 0.0694 | gram |
| fatty acids, total n-6 polyunsaturated | 0.348 | gram |
| fatty acid isomers 18:0 | 0.5027 | gram |
| fatty acid isomers 16:0 | 1402.092 | milligram |
| fatty acid isomers 18:1 | 1315.991 | milligram |
| fatty acid 18:2 cis,cis n-6 (linoleic acid) | 284.79 | milligram |
| fatty acid 18:3 n-3 (alpha-linolenic acid) | 48.196 | milligram |
| fatty acid 20:4 n-6 (arachidonic acid) | 46.848 | milligram |
| fatty acid 20:5 n-3 (EPA) | 11.646 | milligram |
| fatty acid 22:6 n-3 (DHA) | 9.561 | milligram |
| cholesterol (GC) | 51.94 | milligram |
| sterols, total | 3.73 | milligram |
| tryptophan | 230.9 | milligram |
| myricetin | 0.62 | microgram |
| quercetin | 12.38 | microgram |
Source
THL Finnish Institute for Health and Welfare — Fineli (CC BY 4.0). Food code 7545. Original source.
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