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United Kingdom — CoFID

Omelette, cheese, homemade

Per-100 g nutrient composition · Eggs.
A neutral nutrient reference — not veterinary or dietary advice.

Nutrients (47)

NutrientValueUnit
Edible proportion1
Water58g
Total nitrogen2.51g
Protein15.9g
Fat22.7g
Energy (kcal)268kcal
Energy (kJ)1113kJ
Starch0g
Galactose0g
Fructose0g
Sucrose0g
Maltose0g
Alcohol0g
NSP0g
AOAC fibre0g
Satd FA /100g fd9.55g
Mono FA /100g food6.36g
Poly FA /100g food4.8g
Trans FAs /100g food0.5g
Cholesterol232.4mg
Sodium337mg
Potassium110mg
Calcium280mg
Magnesium17mg
Phosphorus277mg
Iron1.11mg
Copper0.04mg
Zinc2.1mg
Chloride461mg
Manganese0.03mg
Selenium15µg
Iodine39µg
Retinol196µg
Carotene48µg
Retinol Equivalent204µg
Vitamin D1.9µg
Vitamin E3.71mg
Thiamin0.06mg
Riboflavin0.36mg
Tryptophan/604.2mg
Niacin equivalent4.2mg
Vitamin B60.12mg
Vitamin B122.3µg
Folate29µg
Pantothenate0.82mg
Biotin12.6µg
Gamma-tocotrienol0.01mg
Carbohydrateg
Total sugarsg
Glucoseg
Lactoseg
Niacinmg
Vitamin Cmg

Source

UK CoFID — McCance & Widdowson’s Composition of Foods (Open Government Licence v3.0). Food code 12-947. Original source.

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