Canada — Canadian Nutrient File
Olive, pickled, canned or bottled, green
Per-100 g nutrient composition.
A neutral nutrient reference — not veterinary or dietary advice.
Nutrients (78)
| Nutrient | Value | Unit |
|---|---|---|
| Vitamin C | 0 | mg |
| Alcohol | 0 | g |
| Caffeine | 0 | mg |
| Theobromine | 0 | mg |
| Retinol | 0 | µg |
| Vitamin D (IU) | 0 | IU |
| Vitamin D | 0 | µg |
| Vitamin B-12 | 0 | µg |
| Folic acid, synthetic form | 0 | µg |
| Cholesterol | 0 | mg |
| 4:0 | 0 | g |
| 6:0 | 0 | g |
| 8:0 | 0 | g |
| 10:0 | 0 | g |
| 12:0 | 0 | g |
| 14:0 | 0 | g |
| 20:4 | 0 | g |
| 22:6n-3 (DHA) | 0 | g |
| 18:4 | 0 | g |
| 20:5n-3 (EPA) | 0 | g |
| 22:1 | 0 | g |
| 22:5n-3 (DPA) | 0 | g |
| Tocopherol, beta | 0 | mg |
| Tocopherol, gamma | 0 | mg |
| Tocopherol, delta | 0 | mg |
| Alpha carotene | 0 | µg |
| Lycopene | 0 | µg |
| 18:3n6cccn-6 | 0 | g |
| 22:1c | 0 | g |
| 22:1t | 0 | g |
| 20:3n-6 | 0 | g |
| 20:4n-6 | 0 | g |
| 20:3n-3 | 0 | g |
| Riboflavin | 0.007 | mg |
| Thiamin | 0.021 | mg |
| Pantothenic acid | 0.023 | mg |
| Vitamin B-6 | 0.031 | mg |
| Zinc, Zn | 0.04 | mg |
| 20:1 | 0.046 | g |
| 18:3 | 0.092 | g |
| 18:3n3cccn-3 | 0.092 | g |
| Copper, Cu | 0.12 | mg |
| 16:1 | 0.123 | g |
| Niacin | 0.237 | mg |
| 18:0 | 0.338 | g |
| Niacin equivalents | 0.42583 | NE |
| Iron, Fe | 0.49 | mg |
| Sugars, total | 0.54 | g |
| Selenium, Se | 0.9 | µg |
| Protein | 1.03 | g |
| 18:2 | 1.215 | g |
| Fatty acids, polyunsaturated, total | 1.307 | g |
| Vitamin K | 1.4 | µg |
| 16:0 | 1.691 | g |
| Fatty acids, saturated, total | 2.029 | g |
| Dietary folate equivalents, DFE | 3 | µg |
| Folacin, total | 3 | µg |
| Folate, naturally occurring | 3 | µg |
| Fibre, total dietary | 3.3 | g |
| Tocopherol, alpha | 3.81 | mg |
| Carbohydrate | 3.84 | g |
| Phosphorus, P | 4 | mg |
| Ash | 4.53 | g |
| Beta cryptozanthin | 9 | µg |
| Magnesium, Mg | 11 | mg |
| 18:1 | 11.144 | g |
| Fatty acids, monounsaturated, total | 11.314 | g |
| Choline, total | 14.2 | mg |
| Total Fat | 15.32 | g |
| Retinol activity equivalents, RAE | 20 | µg |
| Potassium, K | 42 | mg |
| Calcium, Ca | 52 | mg |
| Moisture | 75.28 | g |
| Energy (kcal) | 146 | kCal |
| Beta carotene | 231 | µg |
| Lutein and zeaxanthin | 510 | µg |
| Energy (kJ) | 609 | kJ |
| Sodium, Na | 1556 | mg |
Source
Health Canada — Canadian Nutrient File (Open Government Licence — Canada). Food code 5391. Original source.
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